lecture 6 - assessing purity with SDS-PAGE Flashcards
step 1 to assess purity and yeild
- measure target protien
- measure total protein
how do we measure purity?
amount of target protein/total protein
how do we measure yeild?
amount of target
measurments can be:
semi-quantitative and quantitative
SDS-PAGE
- sodium dodecyl sulphate polysacrylamise gel electrophoresis
- most common semi-quantitative measurement
what is SDS
SDS = nionic detergent
-unfolds proteins & coats them w uniform charge/mass ratio
~1 SDS/ amino acid residue
-separates oligomers into their constituent subunits or momomers
acceleration in SDS-PAGE
- F=ma, a=F/m
- F and m are both proportional to MW
- acceleration in an electric feild is the same for all proteins BUT proteins are slowed by the gel (cross linked polymer)
speed through SDS-PAGE gel is determined by?
size
- larger = slower
- smaller = faster
how does SDS-PAGE work?
- different samples are run through a gel
- gel has electric feild going from negative to postitve
- smaller proteins travel further down the gel & larger ones stay towards the top
how are proteins on SDS-PAGE visualized?
by staining
- e.g. coomassie blue binds to hydrophobic regions of protein
- amount of die in a band is proportional to the mass of the protein (MW x moles)
example question using SDS-PAGE:
equimolar amounts of 2 proteins (90 kDa:45 kDa) are run through the gel in a 1:4 ratio. The 45k Da protein shows:
(a) 4x as much stain as the 90 kDa protein
(b) 2x as much stain as the 90 kDa protein
(c) half the stain of the 90 kDa protein
(d) the same amount of stain as the 90 kDa protein
answer: (b)
1x90 = 90 4x45= 180
180/90= 2
why is SDS-PAGE useful
- can estimate relative amounts of protein
- can estimate stoichiometry of oligomeric proteins
how to estimate MW using SDS-PAGE
- compare position of bonds to MW standards
- use graph to compare how far travelled (position in x axis) to MW on y axis
list a potential complication for using SDS-PAGE to estimate MW
- cis residues can form a disulpide bond (covalent linkage) by oxidation
- found in some extracellular proteins
- if not reduced:
- protein may not unfold completely (appears smaller)
- multimeric protiens may have inter-subunit disalphides (appears larger)
how do we tell if the potential complication occured?
- SDS-PAGE normally run with a reducing agent
- if run same protein with an oxidizing agent and result is different…