Lecture #4 Chapter#2 Flashcards
What is an organic compound?
Compounds that have carbon atoms covalently bonded to hydrogen
What is a carbohydrate?
Molecules that consist primarily of carbon hydrogen and oxygen. Carbon plus a water molecule which is CH20 in that ratio.
What is the function of carbohydrates?
They provide much of the energy that the cells require
What are the building blocks of carbohydrates?
Monosaccharides
What are the types of carbohydrates?
Monosaccharides, disaccharide, and polysaccharides
What is a monosaccharide?
3 to 7 carbon atoms combined in a straight chain or ring
What are examples of monosaccharides?
Glucose, fructose, galactose, and Deoxyribose
How are monosaccharides detected?
With the Benedict’s test
What is a disaccharide?
A combination of two monosaccharides such as sucrose, lactose, and maltose
What is glycogen?
The storage form of carbohydrates also known as animal starch
What are polysaccharides?
Complex carbohydrates built of simple carbohydrates to form larger molecules of different sizes
What are examples of polysaccharides?
Cellulose and glycogen
What are the two functions of carbohydrates?
Energy and structural components of plants
What are the forms of carbohydrates that give energy?
Sugars, starches, and glycogen
What are the forms of carbohydrates that provide structural components of plants?
Cellulose and pectins
What is a lipid?
A greasy or oily nonpolar organic molecule, often with one or more fatty acid tails
What are lipids soluble in?
They are insoluble in water but soluble in organic solvents
Defined by what they can’t do which is they can’t intersect with water
What are the three classes of lipids?
Triglycerides, phospholipids, and sterols
What is a fatty acid?
A string of hydrocarbons which is non-polar
A single hydrocarbon chain with a carboxyl group at one end