Lecture 25 Diet and Lifestyle approaches for Prevention and Treatment of Type 2 Diabetes – exploring evidence of how this impacts on health outcomes Flashcards

1
Q

Who has a higher risk of CVD in diabetes men or women

A

Women

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2
Q

What lifestyle changes promote the rise in diabetes

A
  • Physical activity decrease
  • Increase in sedentary leisure activities
  • Family history of type 2 diabetes
  • Age >20 or older than 25 for some BME
  • Certain ethnicities
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3
Q

How much exercise should an individual have to prevent diabetes

A
  • At least 150 minutes of moderate aerobic exercise and strength exercises on two or more days a week working major muscles
  • 75 minutes of vigorous aerobic activity- running or tennis
  • A mix of moderate and vigorous aerobic activity every week
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4
Q

Exercise lowers risk of type 2 diabetes by how much

A

30-40%

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5
Q

Why is exercise important in reducing risk of diabetes

A
  • Reductions in peripheral insulin sensitivity leads to abnormalities in glucose and TAG metabolism and is the first detectable defect in the pathogenesis of metabolic diseases, such as type 2 diabetes
  • Acutely, exercise is a potent stimulus of muscle glucose and TAG uptake due to the increased energy demands of the activity
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6
Q

Dietary approaches fore treating diabetes

A
•	The Mediterranean diet (MedDiet) has been held up over the last decade as an example of a good diet that reduces the risk of CVD. 
–	High consumption of vegetables 
–	 High intake of fruit and nuts 
–	 High consumption of legumes 
–	 High intake of cereals 
–	 High consumption of fish and seafood 
–	 Low intake of meat and meat products 
–	 Low intake of dairy products 
–	 High ratio of monounsaturated fatty acids to saturated fats 
–	 Moderate alcohol intake
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