Lecture 10 Role of Bariatric Surgery in the Management of Obesity and its Impact on Obesity Related Comorbidities Flashcards
1
Q
What are benefits of Bariatric surgery
A
- Diabetes remission
- Reduced MI and stroke events
- Reduced risk of cancer
- Reduced mortality
2
Q
What types of bariatric surgeries are there
A
- Laparoscopic Sleeve Gastrectomy
- Laparoscopic Gastric Bypass
- Intra-gastric Balloon
3
Q
What are the advantages of intra-gastric balloon
A
- Non-operative weight loss option
- Removable
- BMI 27-50
4
Q
What are the disadvantages of intra-gastric balloon
A
- Potential weight regain after removal
* CI: large hiatus hernia, PUD, anticoagulation
5
Q
What BMI would qualify you for bariatric surgery
A
35-39.9- Obese (II)
40 + Morbidly obese (III)
6
Q
Name MDT team involved in bariatric surgery
A
- Bariatric Physician
- Education programme
- Psychologist
- Surgeon
- Operation
- Follow up
7
Q
Nutritional supplements required for sleeve gastrectomy and gastric bypass
A
Multivitamin Iron Folate Vitamin B12 Calcium Bitamin D Zinc and Copper Selenium
8
Q
Blood test required for sleeve gastrectomy and gastric bypass
A
Liver tests FBC Ferritin Folate Vitamin B12 Calcium Vitamin D PTH Vitamin A (possibly for gastric bypass) Zinc, copper (possibly for sleeve)