Lecture 1 Biochemistry is the Basis to Everything Flashcards

1
Q

What subunits are proteins made of, what type of bond are they linked by, and what do they form?

A

Polymers of amino acids linked by peptide bonds

Form polypeptides

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1
Q

What bonds hold polysaccharides together?

A

Glycosidic bonds

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1
Q

What are the main types of biochemical molecules? PLSNSIW

A

Proteins
Lipids
Sugars
Nucleic acids
Small molecules
Ions
Water

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2
Q

What bonds hold DNA together?

A

Phosphodiester bonds

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2
Q

What are the two types of bonds found in proteins?

A

Covalent bonds

Non-covalent bonds

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3
Q

What are important topics regarding structure in biochemistry? (3)

A

Crucial for protein, sugar, and lipid function

Genetic mutations can alter structure and function

All processes involve molecular binding interactions

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4
Q

What roles do proteins play in cells?ETHSRSM (7)

A

Enzymes
Transporters
Hormones
Signaling molecules
Receptors
Structural proteins
Motility proteins

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5
Q

What is the role of covalent bonds in proteins?

A

Hold amino acids together

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6
Q

What types of non-covalent interactions exist? (4)

A

Ionic/Electrostatic
Hydrogen bonds
Hydrophobic interactions
Van der Waals forces

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7
Q

What is the role of non-covalent bonds in proteins?

A

Allow proteins to fold into their final structure

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8
Q

How many hydrogen bonds can water form, what does it help do to molecules, how does water affect proteins? (3)

A

Forms up to 4 hydrogen bonds

Solubilizes molecules

Drives hydrophobic effect and protein folding

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9
Q

What happens when the hydrophobic effect occurs? (3)

A

Non-polar molecules aggregate in water, excluding water molecules

Drives macromolecular structure formation

Increases entropy of water

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