Lec 62-64 Nutrition Flashcards
how many kcal/g do dietary carbohydrates provide for humans?
4 kcal/g
excess carbohydrates are converted to (2 things)
glycogen
triacylglyceol (TAG)
glucose, fructose, and galactose are
a. monosaccharides
b. disaccharides
c. polysaccharides
d. oligosaccharides
a. monosaccharides
sucrose, lactose, and maltose are
a. monosaccharides
b. disaccharides
c. polysaccharides
d. oligosaccharides
b. disaccharides
what is the complex carb in animals?
glycogen
what is the complex carb in plants? (2 of them)
starch and fiber
what is the most abundant carbohydrate in nature?
cellulose
true or false: simple carbohydrates include mono and disaccharides
true
fructose does not cause as great a rise in blood glucose as other sugars, but causes in increase in blood ____
a. proteins
b. lipids
c. cells
d. coagulation
b. lipids
a-amylase hydrolyzes starch and glycogen into what 2 things?
maltose and maltotriose
maltase converts maltose and maltotriose into ?
glucose
sucrase converts sucrose into glucose and _____
fructose
lactase converts lactose into glucose and _____
galactose
only _____ are absorbed in the body
a. monsaccharides
b. disaccharides
c. polysaccharides
a. monosaccharides
true or false: bacterial contribution of indigestible carbohydrates results in production of long-chain fatty acids, lactate, H2, CH4, and CO2
false
(short-chain fatty acids)
raffinose is a _____ in leguminous seeds (beans and peas)
a. monosaccharide
b. oligosaccharide
c. polysaccharide
d. disaccharide
b. oligosaccharide
true or false: raffinose can be hydrolyzed by human enzymes
false
what is glycemic index?
measure of how quickly individual foods will raise blood glucose level
true or false: fiber slows down blood glucose
true
dietary fibers cellulose and hemicellulose do what? (2 things)
-increase stool bulk
-decrease intestinal transit time
lignin binds what two things?
cholesterol and carcinogens
pectin function (2 things)
-dec rate of sugar uptake
-dec serum cholesterol