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WSET Regions > Lagern & Service > Flashcards

Lagern & Service Flashcards

You may prefer our related Brainscape-certified flashcards:
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1
Q

Serviertemperatur (Weisswein mit Eiche mittlerer/voller Körper)

A

Leicht gekühlt, 10-13 Grad

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2
Q

Weissweine mit schlankem/mittlerer Körper

A

Gekühlt, 7-10 Grad

Muscader, Pinot Grigio, neuseeländischer SB, Fino Sherry

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3
Q

Süsswein

A

gut gekühlt, 6-8 Grad

Sauternes, Eiswein

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4
Q

Schaumwein (serviertemp)

A

Gut gekühlt, 6-10 Grad

Champagner, Cava, Asti

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5
Q

Leichte Rotweine

A

gut gekühlt, 13 Grad

Beaujolais, Valpolicella

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6
Q

Rotweine mit mittlerwm/vollen Körper

A

15-18 Grad, Bordeaux, Rioja, austr. Shiraz, CNDP, Barolo, Amarone, Vintage Port

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WSET Regions (28 decks)

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