Lab Midterm Flashcards

1
Q

____: Holds focus when strength increases

A

Parfocal

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2
Q

____: The space between the objective lens and the slide

A

Working distance

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3
Q

When testing for starch, you use ____ as an indicator

A

Iodine

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4
Q

A translucent area on paper indcates the presence of ____

A

lipids

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5
Q

The protein test uses a ____ agent

A

Biuret

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6
Q

Ammonia has a pH of ____

A

11

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7
Q

Vinegar has a pH of ____

A

3

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8
Q

Why does water have a pH of 4

A

When distilled water is exposed to room air it absorbs CO2 which reacts with water to form carbonic acid which is acidic

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9
Q

Pure distilled water should have a pH of ____

A

7

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10
Q

____ minimize small changes in pH

A

Buffers

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11
Q

The ____ acid and ____ buffer systems in the human body act in the same way to balance blood pH.

A

carbonic; bicarbonate

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12
Q

____ is a measure of the rate of how fast molecules are moving.

A

Temperature

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13
Q

Which tube has a higher temperature

A

B

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14
Q

Gels are ____ in which their molecules swell up when they absorb water

A

colloids

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15
Q

Why did B diffuse faster than A

A

Beause of their molecular weight. B has a smaller molecular weight

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16
Q

Starch molecules remain inside the tubing because they are ____ to pass through the openings in the tubing wall.

A

too large

17
Q

____ is the diffusion of water from an area of greater concentration to an area of lesser concentration

A

Osmosis

18
Q

Water in the beaker is the ____ solution.

A

hypotonic

19
Q

Syrup solution in the tubing represents a ____ solution

A

Hypertonic

20
Q

____ molecules don’t leave the tubing because they are too large.

A

Syrup

21
Q

____: A liquid or gas in which smaller amounts of other substances can be dissolved or suspended

A

Solvent

22
Q

____: A solution containing more solute or lower water concentration than that of cells placed on it

A

Hypertonic solution

23
Q

____: A solution containing less solute and more water than cells placed on it

A

Hypotonic Solution

24
Q

What is this

A

Glycolysis

25
Q

What is this

A

Aerobic respiration

26
Q

In the experiement to test the metabolism of glucose, we use ____ dye

A

Resurazurin

27
Q

This experiment does not measure the production of ATP directly; rather it does so in an indirect fashion by measuring the production of REDUCED MOLECULES OF ____ DYE.

A

RESAZURIN

28
Q

Normally, hydrogen atoms or ions are produced in cellular reactions such as glycolysis or cellular respiration (anaerobic and aerobic respiration, respectively) you just followed. You added an artificial hydrogen acceptor. This acceptor was ____

A

RESAZURIN DYE

29
Q

The reduction of resazurin is witnessed by observing the COLOR CHANGE OF RESAZURIN DYE FROM PURPLE TO ____ TO ____ TO ____.

A

RED; PINK; CLEAR

30
Q

If you add resazurin to any fluid and it immediately changes from red to colorless what have you learned about the fluid? IT HAS A HIGH NUMBER OF HYDROGEN IONS, IN OTHER WORDS, ITS ____

A

ACIDIC

31
Q

In the yeast metabolism experiement, which of the two inhibitors had the greater effect?

Why?

A

KCN, POTASSIUM CYANIDE.

BECAUSE POTASSIUM CYANIDE HAS A COMPLETE INHIBITORY EFFECT ON CYTOCHROME OXIDASE IN AEROBIC RESPIRATION STOPPING THE REDUCTION AND COLOR CHANGE OF RESAZURIN DYE.

32
Q

Which tube is positive for sugar

A

A

33
Q

Which tube is positive for starch

A

Tube B

34
Q

Which paper is positive for Lipids

A

Left

35
Q

Which tube is positive for proteins

A

Tube A

36
Q

Which tube is more acidic

A

Tube 2

37
Q

Which tube contains a buffer

A

Tube 2

38
Q

Why did you set up one tube with just glucose solution and resazurin?

A

TO ACT AS A CONTROL.