LAB 6 - Detection of Faecal Contamination in Water Flashcards

1
Q

Why is it often not possible to detect pathogenic microbes directly in environmental samples and what is the solution to this

A
  • Because they may only be present in very low numbers
  • Instead detect microbes known to normally occur in the gastrointestinal tract and use this as an indicator of faecal pollution
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2
Q

Examples of thermotolerant coliforms

A
  • Citrobacter
  • Enterobacter
  • Escherichia
  • Klebsiella
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3
Q

What is the Australian standard for assessing faecal contamination

A

Based on the detection of E. coli

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4
Q

Why is E. coli considered the most sensitive indicator of faecal pollution

A
  • It is present in the gut of human and other warm-blooded animals
  • It does not generally inhabit other environments
  • It is numerically dominant amongst all coliforms
  • Tests to detect it are specific, easy, cheap, well established and in wide use.
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5
Q

Australian standard for drinking water

A

States that no E. coli can be present in any 100mL sample of water

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6
Q

Reason for using dilutions in the experiment

A

Dilutions are included in case there are high numbers of bacteria in the sample, which could lead to confluent growth on agar plates rather than distinct separated colonies

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6
Q

First step in detection of faecal contamination of water

A
  • A water sample (and associated dilations) is passed through a filter to trap the bacteria in the water onto the filter surface
  • The filter is then transferred to the surface of an agar medium that is selective for coliform bacteria
  • Agar incubated at 44 degrees which is selective for thermotolerant coliform bacteria including E. coli.
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7
Q

Agar medium used

A

Membrane Faecal Coliform (m-FC) agar

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8
Q

Stains incorporated in medium

A
  • React to acid formation during lactose fermentation by faecal coliforms (FCs), resulting in colonies with various shades of blue.
  • This step enables the detection and enumeration of presumptive FCs in the sample
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9
Q

Second step in detection of faecal contamination of water

A
  • Selected presumptive colonies from the m-FC plates are inoculated into Peptone water and incubated
  • E. coli contains the enzyme tryptophanase, which cleaves tryptophan and produces indole.
  • Indole can be detected using Kovac’s reagent
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10
Q

Positive indole result

A

Highly suggestive of E. coli, as not many thermotolerant coliforms are tryptophanase positive.

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11
Q

Negative control of experiment

A

Enterobacter aerogenes

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12
Q

Positive control of experiment

A

E. coli

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13
Q

Viable count calculation (CFU/100ml)

A
  • Divide the number of colonies by the sample volume filtered (which in our experiment was 100ml)
  • Then multiply the number by 100 so that your final value is expressed as CFU/100ml.
  • Next, multiply by the dilution factor to determine the CFU/100ml in the original water sample (e.g. for 1/100 dilution times by 100)
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14
Q

Would the results you obtained be adequate for a health authority to approve the water for drinking?

A

No, contain E. coli

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15
Q

What is a major limitation of these testing procedures, even when performed by approved laboratories?

A

Delay in obtaining results (due to incubation periods, meaning that water contamination can go undetected for several days while tests are being processed)