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MOTIVATION (Psychology) > Katana Menu > Flashcards

Katana Menu Flashcards

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1
Q

Premium Edamame w/ Sea Salt

A

Black soy beans and Okinawan sea salt

Allergy: Soy

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2
Q

Spicy Sesame Cucumber

A

Japanese spicy cucumber, rice wine vinegar, sesame oil, chili flakes, garnished with a viola flower and sesame seeds

Allergy info: sesame seeds, chili flakes

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3
Q

Shishito peppers

A

Shishito peppers flash fried, then sautéed in a sweet soy ginger sauce. Topped with bonito flakes

Allergy info: seafood, wheat

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4
Q

Nasu Dengaku

A

Japanese eggplant flash fried and sautéed with sweet miso, bok choy, and sesame seeds

Allergy info: soy, wheat, gluten, sesame

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5
Q

Ingen Itame

A

Chinese string beans fried then sautéed with oyster sauce and garlic

Allergy info: wheat, seafood, garlic

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6
Q

Organic Garden Salad

A

Mix green lettuce, candied almonds, yellow onions, pickled plum dressing, red radish

Allergy info; soy, wheat, nuts

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7
Q

Seaweed Salad

A

Seaweed mix, Kombu and Wakame on top kapa sunomono, cucumber marinated in rice vinegar, ao nori dressing and plum wine dressing, radish

Allergy info: Gluten

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8
Q

Yaki Niku

A

Bone-in short ribs grilled on a skillet w/ clarified butter, Asian marinade (contains sesame seeds)
“Robata grilled bone-in short ribs with scallions”

Allergy info: Sesame seeds

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9
Q

Grilled Avocado

A

A whole avocado cut in half and grilled; seasoned with yuzu soy, schimimi togarashi (spice containing: red chili peppers, sanshō or sichuan peppercorns, dried orange peel, black sesame seeds, white sesame seeds, ground ginger, poppy seeds and nori (seaweed)), sesame seed, scallion, and finished with lemon juice.

Allergy info: GFS, vegan

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10
Q

Eryngi Mushrooms

A

King oyster mushrooms, plum sauce, almonds, black pepper, garlic, ginger, and soy sauce
“Marinated Eryngi mushrooms w/ almond sauce”

Allergy info: GFS, vegan

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11
Q

Ebi Bacon

A

Jumbo shrimp wrapped with bacon w/ salt and pepper in a chili garlic sauce and chives
- 1 1/2 jumbo prawns sliced in half

“Robata grilled shrimp wrapped in bacon in chili garlic sauce”

Allergy info: shellfish, soy, wheat, and gluten

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12
Q

Jidori Chicken

A

Free-range chicken thigh, grilled and plated with ginger relish, yuzu kosho (a paste made from chili peppers, yuzu peel and salt, which is then allowed to ferment), sea salt, and lemon wedge. (5 oz.)

“Robata grilled chicken thigh w/ yuzu kosho, ginger relish, and lemon”

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13
Q

Kohitsuji

A

New Zealand lamb chop, marinated in soy garlic and cooked to medium temp.; served with mashed potatoes and sweet sauce. ( 1 per order )

“Grilled lamb chop cooked in soy garlic with a side of mashed potatoes”

Allergy info: Dairy

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14
Q

Robasuta Wagyu

A

Wagyu, Shiitake, Zucchini, Onions, Uni butter and Soy garlic
(1 skewer per order)

“Robata Wagyu Lobster and Uni Butter”

Allergy info: Dairy

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15
Q

Tara Bagani

A

King crab legs with Bonito Aoili & Chili Lime
3 pc. per order

Allergy info: Egg

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16
Q

Tomorokoshi

A

Grilled corn with clarified butter, sea salt, and soy mirin
(1 Skewer, half a cob, per order)

“Grilled corn with salt and butter)

Allergy info: Corn, Vegan

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17
Q

Brussel Sprouts

A

Grilled Brussel sprouts with salt and olive oil

1 skewer per order, 3-4 small slices

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18
Q

Grilled Zucchini

A

Grilled zucchini with salt and olive oil

1 Skewer per order, 4-5 small julienned

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19
Q

Sake

A

Salmon dipped in Yakitori (made of soy sauce, mirin, sake, and sugar) sauce with only salt
(2 oz. skewer per order)

Allergy info: fish

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20
Q

Saikyo Yaki

A

Black cod marinated in miso
(3 oz. skewer)

“Miso Marinated baked cod; served with pickled cabbage”

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21
Q

Tsukune

A 
Chicken meatballs (minced chicken contains 90% dark meat, 8% white meat, and 2% skin, soy, and ginger), with salt and Yakitori sauce.
- dipped three times throughout grilling
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22
Q

Korobuta Kakuni

A

Braised black pork (belly), ginger, garlic, soy sauce, and brown sugar

“Premium Berkshire Black Pork with Karashi mustard”

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23
Q

Tebasaki

A

Chicken wings grilled with only salt

2 oz., 2 pcs. per skewer

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24
Q

Negima

A

Chicken and green onions dipped in Yakitori sauce while grilling
(2 oz., 3 pc. skewer per order)

25
Q

Hatsu

A

Chicken heart dipped in yakitori while grilling

1 skewer per order, 8-9 pcs. per order

26
Q

Gyu

A

USDA 28 days Dry-Aged ribeye, dipped in Yakitori sauce with salt and pepper
(2.2 oz. skewer per order)

27
Q

Kobe Pepper

A

American Kobe skewer with salt, pepper and scallions

28
Q

Wagyu Skewer

A

Japanese Wagyu Beef Grilled with Salt and Pepper
(1.2 oz. skewer per order, 3 pc. per skewer)
“Premium Japanese Wagyu Beef skewer with Okinawan salt and pepper”

29
Q

Ribuai

A

Bulgogi marinated rib eye
Soy sauce, ginger, garlic, sesame oil, daikon vinegar, sugar, and onions

“Bulgogi marinated rib eye cab and pickled daikon”

30
Q

Filet Japonaise

A

Soy sauce, garlic, ginger, sake (3 oz.) filet mignon, squash, mashed potatoes

Allergy: Dairy

31
Q

40 Days Dry Aged New York Steak

A

8 oz, Marinated with soy garlic, grilled without salt or pepper. Okinawan sea salt served on the side

Allergy info: garlic, shellfish

32
Q

Premium Wagyu Beef

A

4 oz. premium wagyu beef served with Okinawan sea salt and black pepper, side of Ponzu sauce

Allergy info: onions

33
Q

Wagyu Gyoza

A

Ground Wagyu beef, mixed with scallions, ginger, garlic, hoisin, soy sauce, and chili oil

“American Kobe potsticker with Kimchee”

Allergy info: soy, wheat, gluten, egg, and fish

34
Q

Tuna and Toro Tartare

A

Toro and Tuna Tartare, Caviar, Quail Egg, Lemon zest and Nori

“Tuna and Toro Tartare with Caviar and Lemon Zest”

Allergy info: soy, egg, wheat, gluten, sesame

35
Q

Maguro Carpaccio

A

6 pc. Yellowfin Tuna sashimi with wasabi soy, truffle oil, topped with arugula, and Parmesan in a wasabi-soy truffle oil

Allergy info: Dairy, fish

36
Q

Seafood Ceviche

A

Octopus, crab, scallops, lime juice, onions, jalapeno, cilantro avocado, and mix heirloom tomatoes

“Seafood ceviche with lime juice and ghost pepper”

Allergy info: soy, wheat, gluten, seafood

37
Q

Shiro Maguro

A

6 pc. Seared Albacore sashimi with crispy fried onions, cucumber, kaiware (daikon radish) sprouts and garlic ponzu.

“Seared Albacore sashimi with crispy onions in garlic ponzu”

Allergy info: GFS, wheat, gluten, and fish

38
Q

Hamachi Diced

A

6 pc. Yellowtail Sashimi w/ scallions, diced red and green jalapenos, julienned ginger, minced garlic, and yuzu-soy sauce; finished with hot olive oil and garnished with shredded daikon.

“Yellowtail sashimi w/ Jalapenos in yuzu-soy lightly seared with hot olive oil”

Allergy info: GFS, fish

39
Q

Hanabi

A

Spicy tuna (tuna mix: tuna chopped, sriracha, mayo, scallions, sesame oil, and chili sesame oil) on soy flavored crispy fried rice cake topped with scallions

Allergy info: soy, wheat, gluten, egg, sesame, fish

40
Q

Popcorn Shrimp

A

Rock shrimp tempura, battered and fried then lightly sauteed w/ sweet miso, spicy mayo, asparagus, shiitake, shimeji, and enoki mushrooms. Garnished with chopped chives.

“Miso glazed popcorn shrimp tempura”
Allergy info: Shellfish, wheat, gluten, egg

41
Q

Charred Tako

A

Octopus, mango shiro miso, aji amarillo, yuzu juice, feta cheese, serrano, and olive oil.

“Charred tako, mango sauce, feta cheese, and pickled serrano”

Allergy info: soy, wheat, gluten, dairy, egg

42
Q

Yellowtail Serrano

A

Yellowtail, Garlic, Ponzu, Serrano Peppers

“Yellowtail Serrano and garlic ponzu”

Allergy info: GFS, garlic

43
Q

Fluke with Orange Marmalade

A

Yuzu soy, pepper, cilantro, orange marmalade

44
Q

Kani Maki

A

Creamy red crab (Baked mix: Snow crab 55% and Imitation crab 45% in mayo mix; mayo and clarified butter) baked in soy paper - Temaki (Hand) wrapped in soy paper with sesame seeds

“Baked crab hand roll with soy paper”

Allergy info: Soy, egg, dairy, shellfish, sesame, and gluten

45
Q

Spicy Tuna Roll

A

Tuna mix: big eye tuna, sesame oil, mayo, sriracha, scallions, and chili oil; rice and nori

Uramaki (inside) wrapped in Nori
Options: Hand or 6 pc. cut roll

“Spicy tuna hand or cut roll”

Allergy info: Egg, fish, sesame, GFS

46
Q

Tsukiji Roll

A

Salmon, tuna, yellowtail, masago, Ikura and rice. Wrapped in Nori and cucumber. Served with a side of mustard ponzu.

Futomaki (inside) wrapped in Nori

“Salmon, tuna, yellowtail, masago, and ikura wrapped in cucumber and served with mustard ponzu on the side”

Allergy info: Ikura soy, wheat, gluten, sesame, fish

47
Q

Spider Roll

A

Soft shell crab, avocado, Kappa and Daikon sprouts, scallions, mayo and rice.
Futomaki (inside) - wrapped in Nori
5 PC. Cut roll

“Spider cut roll with crab, avocado, and cucumber”

Allergy info: Shellfish and egg

48
Q

Lobster Roll

A

Baked lobster on top miso and egg yolk mix, Inside avocado, asparagus, in soy paper with sesame seeds.

Futomaki: (Inside) - wrapped in soy paper

“Baked lobster, with avocado and asparagus in soy paper with hollandaise”

Allergy info: soy, wheat, gluten, egg , shelfish, sesame

49
Q

Hama-Q

A

Yellowtail diced with cucumbers and yuzu kosho and wrapped in soy paper cut in three pieces.

“Yellowtail cucumber and yuzu kosho”

Allergy info: GFS

50
Q

California Roll

A

Crab and Avocado, Nori, and Rice
hand or 6 pc. cut roll

Allergy info: shellfish, gluten

51
Q

Crunchy Tuna Roll

A

Tuna Mix, Avocado, Rice and Nori plated with sesame mayo and topped with chives.

Allergy info: Fish, sesame, egg, soy, wheat, gluten

52
Q

Katana

A

Yellowtail and Tuna Sashimi, Spicy tuna mix, with shrimp tempura, rice and nori. Topped with spicy Mayo and Chives.

8 pc. cut roll.

“Yellowtail and Tuna sashimi on top spicy tuna and shrimp tempura inside”

Allergy info: Egg, fish, sesame, shellfish, gluten

53
Q

White Lotus

A

Rock Shrimp tempura with avocado and aspargus rolled with soy paper topped with seared albacore and crispy onions with truffled wasabi soy.
8 pc. cut roll

“Rock shrimp inside albacore and crispy onions on top, in truffle soy sauce”

Allergy info: GFS, wheat, gluten, shellfish, fish

54
Q

Tuna Jalapeno

A

Big eye tuna, spicy tuna, sliced avocado, sliced jalapenos, cilantro leaves, fried shallot, spicy mayo, ponzu, yuzu juice, olive oil, dried nori sheet, sushi rice

Allergy info: GFS, wheat, gluten, egg, fish

55
Q

Miso Shiru

A

Miso soup served with tofu and scallions

Allergy info: soy, seafood

56
Q

Spicy miso shiru

A

Miso soup sriracha served with tofu and scallions

Allergy info: soy, seafood

57
Q

Lobster Men

A

Rice noodles pan fried lobster garlic with sesame and plum wine dressing

“Pan fried lobster garlic noodles and sesame plum sauce”

Allergy info: Wheat, shellfish, dairy

58
Q

Cha-Han

A

Steamed white rice pan seared in dashi and egg, green onions, asparagus and soy sauce. Choice of crab, chicken, or shrimp.

“Fried rice with egg and asparagus: Choice of crab, chicken, shrimp or veggie”

Allergy info: GFS, wheat, gluten, shellfish, egg

MOTIVATION (Psychology) (6 decks)

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