Innate Immunity 1 Flashcards
What is innate immunity?
first line of defence (non specific). it is fast
When does immediate innate immunity response occur?
0-4 hours
When does early innate immunity response occur?
4-96 hours
When does adaptive immunity response occur?
> 96 hours
What are the 5 groups that can cause diseases?
Bacteria
Viruses
Fungi
Protozoa
Helminths (worms)
What are the characteristics of innate immunity response?
No-memory or lasting protective immunity
Present from birth
Effective: regular contact with potential pathogens which are destroyed within minutes or hours, only rarely causing disease
Responses are broad spectrum: non-specific
What are the 3 types of innate immunity?
Epithelium (physical barrier)
Innate cell subsets & complement
Chemokines/Cytokines
What does epithelium produce?
Produces antimicrobial peptides
Produces cytokines/chemokines
What are the cell subsets and complements?
Phagocytic cells (macrophages, neutrophils)
Antigen-presenting cells (dendritic cells)
What do chemokine and cytokines do?
Chemokine – Cell recruitment
Cytokine – Cell activation/proliferation
What are the non-professional immune cells?
epithelial cells
endothelial cells
fibroblasts
What are the compounds present in the oral cavity?
Antimicrobial peptides
Immunoglobulins (secretory IgA)
Lactoferrin
Lysozyme
Cystatins
What are the major families of antimicrobial peptides?
β-defensins
Human Neutrophil Peptides (HNPs)
Cathelicidins (e.g., LL-37)
Psoriasin proteins (S100 family)
What are the main functions of AMPs?
Kill microbes
Modulate immune response –
neutralize microbial virulence factors by activating immunocytes,
neutralising bacterial products,
enhancing nucleic acid recognition to promote auto-inflammation
Where is secretary IgA produced?
Produced at mucosal surfaces
What form does SIgA have and why is it useful?
Dimeric form allows attachment to multiple microbes
What is the function of SIgA?
Binds to flagella and can prevent motility (microorganisms)
Binds to and neutralizes bacterial toxins (microorganisms)
Cross links target macromolecules and bacteria therefore trapping them and preventing effects on mucosa
Prevents attachment of bacteria to mucosal surfaces
What is lactoferrin, where is it and what does it do?
Glycoprotein that transports ions
Present in saliva and produced by neutrophils/macrophages
Prevents microbes using iron to grow
What does lysozyme do and where is it present?
Present in saliva and produced by macrophages/neutrophils. Targets cell walls of bacteria.
Lyzozyme implants in the cell wall cleaving part of peptidoglycan which makes up the cell wall.