Hypersensitivities - Robison Flashcards
What is type I hypersensitivity?
Allergic reaction- immediate
IgE production which leads to histamine release by mast cells and basophils
Localized: asthma, hay fever, food allergies
Systemic: bee sting, seafood, nuts, penicillin
Autoimmune diseases: autoimmune hemolytic anemia, thrombocytopenia
Treatment: avoidance, immunotherapy, immunosuppressants, anti-IgE
What is Type II hypersensitivity?
Cell receptor and cytotoxic hypersensitivity
IgG driven
Reactions like incorrect blood transfusions,
Autoimmune diseases: hemolytic disease of the newborn, graves, myasthenia gravis
Treatments: Rhogam to mother
What is type III hypersensitivity?
Immune complex hypersensitivity
Driven by IgG that binds to soluble Ag and can’t be broken down. Neutrophils start to damage tissue
Autoimmune diseases: RA, serum sickness, SLE
Arthur’s reactions: acute localized reaction that occurs with bug bites
Treatment: immunosuppressants
What is type IV hyper sensitivities?
Delayed hypersensitivity
Cell mediated and driven by Th1 or Tc
Related to haptens
Poison ivy, contact HS, positive TB test
Autoimmune disease: celiac, Hashimotos, diabetes mellitus, MS
What’s are the factors involved in allergenicity?
Allergen, dose, route, adjuvant, genetics of host
What is a hapten and what does it do?
A hapten is a small protein
But itself it does not do anything, but combining with a larger protein will induce a hypersensitivity
Presented by MHC II, will activate Th1 cells