Herbs 2 Week 4 (cool blood, deficiency heat, damp heat) Flashcards
1
Q
Shui Niu Jiao
A
Bubali Cornu
2
Q
Shui Niu Jiao taste
A
salty, bitter
3
Q
Shui Niu Jiao temperature
A
cold
4
Q
Shui Niu Jiao channels
A
HT LV ST
5
Q
Shui Niu Jiao replaced with
A
Xi Jiao
6
Q
Shui Niu Jiao category
A
clear heat and cool blood
7
Q
Sheng Di Huang
A
Rehmanniae Radix
8
Q
Sheng Di Huang taste
A
sweet, bitter
9
Q
Sheng Di Huang temperature
A
Cold
10
Q
Sheng Di Huang channels
A
HT LV KD
11
Q
Sheng Di Huang category
A
clear heat and cool blood
12
Q
Xuan Shen
A
Scrophulariae Radix
13
Q
Xuan Shen taste
A
bitter, sweet, salty
14
Q
Xuan Shen temperature
A
cold
15
Q
Xuan Shen channels
A
LU ST KD
16
Q
Xuan Shen category
A
clear heat and cool blood
17
Q
Mu Dan Pi
A
Moutan Cortex
18
Q
Mu Dan Pi taste
A
acrid, bitter
19
Q
Mu Dan Pi temperature
A
slightly cold
20
Q
Mu Dan Pi channels
A
HT LV KD
21
Q
Mu Dan Pi category
A
clear heat and cool blood
22
Q
Zi Cao
A
Arnebiae/Lithospermi Radix
23
Q
Zi Cao taste
A
sweet
24
Q
Zi Cao temperature
A
cold
25
Zi Cao channels
HT LV
26
Zi Cao category
clear heat and cool blood
27
Qing Hao
Artemisae Annuae Herba
28
Qing Hao taste
bitter, aromatic
29
Qing Hao temperature
cold
30
Qing Hao channels
GB LV KD
31
Qing Hao category
clear deficiency heat
32
Di Gu Pi
Lycii Cortex
33
Di Gu Pi taste
sweet, bland
34
Di Gu Pi temperature
cold
35
Di Gu Pi channels
LU LV KD
36
Di Gu Pi category
clear deficiency heat
37
Bai Wei
Cynanchi Atrati Radix
38
Bai Wei taste
bitter, salty
39
Bai Wei temperature
cold
40
Bai Wei channels
LU KD ST
41
Bai Wei category
clear deficiency heat
42
Yin Chai Hu
Stellariae Radix
43
Yin Chai Hu taste
sweet
44
Yin Chai Hu temperature
slightly cold
45
Yin Chai Hu channels
LV ST
46
Yin Chai Hu category
clear deficiency heat
47
Huang Qin
Scutallariae Radix
48
Huang Qin taste
bitter, acrid
49
Huang Qin temperature
cold
50
Huang Qin channels
LU ST GB LI
51
Huang Qin category
clear heat and dry damp
52
Huang Lian
Coptidis Rhizoma
53
Huang Lian taste
bitter
54
Huang Lian temperature
cold
55
Huang Lian channels
HT LI LV ST
56
Huang Lian category
clear heat and dry damp
57
Huang Bai
Phellodendri Cortex
58
Huang Bai taste
bitter
59
Huang Bai temperature
cold
60
Huang Bai channels
KD UB
61
Huang Bai category
clear heat and dry damp
62
Long Dan Cao
Gentianae Radix
63
Long Dan Cao taste
bitter
64
Long Dan Cao temperature
cold
65
Long Dan Cao channels
LV GB ST
66
Long Dan Cao category
clear heat and dry damp
67
Ku Shen
Sopharae Flavescentis Radix
68
Ku Shen taste
bitter
69
Ku Shen temperature
cold
70
Ku Shen Channels
HT LV LI ST SI UB
71
Ku Shen category
clear heat and dry damp
72
Qin Pi
Fraxini Cortex
73
Qin Pi taste
bitter
74
Qin Pi temperature
cold, astringent
75
Qin Pi channels
LV GB LI ST
76
Qin Pi category
clear heat and dry damp
77
Shui Niu Jiao functions
cools yang and blood
toxic heat from fever
arrests tremors
78
Sheng Di Huang functions
cools ying and blood
nourishes and generates yin
cools upward heart fire
deficiency heat
79
Xuan Shen functions
cools blood and stops bleeding
nourishes yin post fever
softens hard toxic nodules
deficiency heat
80
Mu Dan Pi functions
clears blood heat and deficiency heat
invigorates liver stagnant blood
drains ascending liver heat
vents lurking heat
81
Zi Cao functions
encourages fire rashes to surface
clears damp heat topically
moistens intestines and unblocks bowels (for heat in the blood causing constipation)
82
Qing Hao functions
clears four heat
- summerheat damp
- fevers from xu/postfever heat
- blood heat
- shao yang/malarial disorders
83
Di Gu Pi functions
clears heat from xu
- kidney fire
- lurking heat
- *heat from bones
- lung heat
84
Bai Wei functions
persistent lingering post febrile heat
heat from yin with fever
cools blood in urine
85
Yin Chai Hu functions
clears yin xu/steaming bone heat
childhood nutritional impairment
accumulations with heat
86
Huang Qin functions
resolves toxicity in the UJ/lungs
87
Huang Lian functions
clears damp heat from the MJ
88
Huang Bai functions
drains damp from the LJ
| used with Zhi Mu
89
Long Dan Cao functions
drains damp heat from liver/gallbladder
| sinks liver fire
90
Ku Shen functions
drains and dries lower jiao damp heat
wind damp heat skin itching
promotes urination to regulate SI and UB clumping
91
Qin Pi functions
astringes LJ damp heat
drains liver fire
wind damp bi
92
what level heat is clear heat and cool the blood
going from qi level to ying and xue level
93
signs for heat in the blood
bleeding, extreme shen disruption, high fevers, rashes, thirst, pulse is rapid and surging, tongue is scarlet and dry
94
characteristics for herbs that clear heat and cool the blood
cool and cold, sweet (tonify yin and calm spirit), bitter (drain), salty (softens congealed blood)
95
channels for clear heat and cool the blood
HT LV
96
characteristics for deficiency heat clearing herbs
underlying yin deficiency with superficial manifestations of heat
usually sweet and cold
KD and LV channels
steaming bones sensations, night sweats, dry throat and mouth
later stages of febrile diseases
97
which herb clears summertime fever in children
Bai Wei
98
characteristics of herbs that clear heat and dry damp
cool and bitter, drying, purge fire, eliminate toxins
urinary difficulty or pain, jaundice, furuncles, eczema, hypochondriac fullness, genital itching, dysentery, hemorrhoids, swelling, ear infection
99
which herb invigorates stagnant liver blood
Mu Dan Pi
100
which herbs are for rashes
Zi Cao*, Xuan Shen, Qing Hao
101
which herbs are for the lower jiao
huang bai, ku shen,
102
which herb is for bi syndrome
Qin Pi - hot bi
103
which herb calms the fetus
Huang Qin
104
which herbs reduce steaming of bone
Di Gu Pi, Mu Dan Pi, Yin Chai Hu
105
which herb is good for menses
Mu Dan Pi
106
which herbs are good for nodules, swelling of throat, goiter
Xuan Shen
107
which herbs (not in deficiency heat category) clear heat from deficiency
Mu Dan Pi, Xuan Shen, Sheng Di Huang
108
which herb is for childhood nutritional impairment
Yin Chai Hu
