Heat Transfer Flashcards
1
Q
What is conduction?
A
Heat traveling through a material from molecule to molecule in a solid
2
Q
What is convection?
A
Heat traveling through water or air
3
Q
What is a convection current?
A
The movement of heat in water or air
4
Q
What methods of cooking use convection currents?
A
Baking
Boiling
Poaching
Steaming
5
Q
What is radiation?
A
Heat rays directly cooking food
6
Q
What methods of cooking use radiation?
A
Grilling
Toasting
Microwaving
