Healthcare Associated Infection Flashcards

1
Q

what host factors (broad term) can lead to HAI?

A
> medical devices
> antibiotics
> foreign bodies
> age extremes
> overcrowding
> immunosuppression
> skin break
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2
Q

what microbial factors can affect infections?

A
> increased survival ability
> increased virulence
> increased resistance
> increased transmissibility
> increased ability to evade the host defences
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3
Q

define an outbreak of a HAI

A

an infection with 2 or more cases linked in time and place

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4
Q

how may typing to determine the strain be carried out?

A
> serotyping
> molecular typing
> pyocin typing
> phage typing 
> antiobiogram (antibiotic sensitivity pattern)
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5
Q

what control methods can be implemented in an outbreak?

A
> single room isolation
> cohorting cases
> clinical area or ward closure
> reinforcement of IPC measures
> staff exclusion
> staff decolonisation
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6
Q

how may a patient with clostridium difficile present?

A
> increased WCC
> abdominal pain
> pyrexia
> DIARRHOEA
> characteristic odour in faeces
> pseudomembranous colitis
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7
Q

how is a clostridium difficile infection treated?

A

> stop antibiotics if possible

> if symptomatic vancomycin, metronidazole, fidaxomicin

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8
Q

how can the chain of infection be broken?

A
> PPE
> vaccination
> post exposure prophylaxis
> hand hygiene
> risk awarness
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9
Q

define cleaning

A

physical removal of organic material and a decrease in microbacterial load

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10
Q

is cleaning needed prior to disinfection and sterilisation?

A

yes

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11
Q

define disinfection

A

a large reduction in microbe number

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12
Q

when is disinfection needed?

A

medium risk: mucous membrane contact

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13
Q

what methods are there for disinfection?

A

> heat

> chemicals (alcohol, hypochlorides, chlorohexidine)

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14
Q

what is sterilisation?

A

removal of all microbes and spores

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15
Q

what are the methods for sterilisation?

A

> hot air oven
gas
ionising radiation
autoclave (steam under pressure)

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