Germany Flashcards

1
Q

What is the name for regional German wines without a GI

A

Deutscher Wein

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2
Q

What is the name for German wine that fall into the PGI system

A

Landwein

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3
Q

What is Qualitatswein

A

wine from one of the 13 anbaugebiet, basic, everyday wines, usually a low level of ripeness and chaptalization is allowed

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4
Q

What is Prädikatswein

A

Labeling system based on ripeness at harvest

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5
Q

Kabinett

A

The lightest style
if dry will be 10-12% abv
Can be dry to medium sweet

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6
Q

Spätlese

A

meaning “late harvest,”
if dry will be 11-13% abv
can be dry to medium sweet

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7
Q

Auslese

A

meaning “select harvest”, if dry will be 12%-14.5% abv. Can be affected by botrytis
Can be dry to sweet

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8
Q

Beerenauslese

A

meaning “berry select harvest”
affected by botrytis
harvested indifferent passes through the vineyard
Always sweet

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9
Q

Trockenbeerenauslese

A

meaning “dry berry select harvest”
affected bybotrytis/raisinated on the vine
Always sweet

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10
Q

Eiswein

A

grapes are allowed to freeze on the vine and are pressed when frozen
Always sweet

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11
Q

Tiers of Sekt (4)

A

Deutscher Sekt (Charmat/grapes from Germany)

Deutscher Sekt b.A. (Charmat/85% grapes from one of the anbagabiete)

Winzersekt (traditional method, vintage dated, 9 months on lees)

VDP.SEKT.STATU (traditional method, aged 24 months on lees)

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12
Q

Öechsle

A

degrees of sugar at harvest, used to determine ripeness

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13
Q

Chaptalization

A

The addition of sugar to grape must be before fermentation to boost the final alcohol by volume

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14
Q

Ortsteil

A

Single estate, can have this listed instead of a village

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15
Q

Alleinbesitz

A

monopole vineyard, rare in Germany

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16
Q

Trocken

A

general term for dry wines

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17
Q

Halbtrocken

A

“Half dry” or off-dry wines, usually reserved or Landwein, and does not tell you exactly how sweet

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18
Q

Sekt

A

German sparkling wines, can be made in various styles

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19
Q

Amtliche Prüfungsnummer (AP number)

A

a quality control measure for all PDO wines. Wines must be submitted to a panel where they are tested. If they pass this number tells the examination board number, commune number, producer number, application number, and year of application

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20
Q

Mosel main varietals (3)

A

Riesling
Muller Thurgau
Spatburgunder

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21
Q

Mosel wine styles (3)

A

Dry to sweet white
dry red
sekt

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22
Q

Mosel main rivers (3)

A

Mosel
Saar
Ruwer

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23
Q

What is the worlds steepest vineyard

A

Bremmer Calmont in the Mosel

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24
Q

Mosel Climate

A

Continental

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25
Mosel Soil
Blue Devonian red Devonian slate Sandstone Clay
26
Mosel important villages (3)
Piesport Bernkastel Wehlen
27
Rheingau main varieties (3)
Riesling Spätburgunder Müller-Thurgau
28
Rheingau wine styles (4)
dry to sweet white rosé dry red sekt
29
Rheingau main rivers (2)
Rhine, and it's tributary the Main
30
What mountain range protects the vineyards of the Rheingau to the north
Tanus
31
Rheingau climate
continental with rain shadow from Tanus mountains to the north
32
Rheingau soil
Some slate, most soils are quartz, chalk, sand near the river, clay, and loess
33
What year were the first Spätlese grapes harvested and vinified by Schloss Johannisberg
1775
34
What year were the first Aüslese grapes harvested and vinified by Schloss Johannisberg.
1787
35
What year were the first Eiswein grapes harvested and vinified by Schloss Johannisberg
1858
36
Most important villages of Rheingau (3)
Assmannshausen Rüdesheim Johannisberg Winkel Hattenheim Hallgarten Erbach Kiedrich Eltville Hochheim am Main Geisenheim
37
Rheinhessen main varieties (7: 4 white, 3 red)
Riesling Müller-Thurgau Silvaner Grauburgunder Spätburgunder Portugieser Dornfelder
38
Rheinhessen wine styles (4)
Dry to sweet white rosé dry to sweet red sekt
39
Rheinhessen major river
Rhine
40
Rheinhessen location
South of Rheingau, east of Nahe
41
Rheinhessen climate
Continental
42
Rheinhessen soils
iron-rich sandstone and clay mix of sandstone, clay, loess, loam, and gravel
43
Major cities of Rheinhessen (5)
Bingen, Mainz, Nierstein, Oppenheim, and Worms
44
Rheinhessen most important villages (5)
Nackenheim Nierstein Oppenheim Westhofen Dalsheim:
45
Which German region is an extension of Alsace
Pfalz
46
Pfalz soils
Mosaic structure of soils
47
Mountains that provide rain shadow to Pfalz
Haardt
48
Pfalz main varieties (3 white, 3 red)
MüllerThurgau Grauburgunder (Pinot Gris) Weissburgunder (Pinot Blanc) Dornfelder Portugieser Spätburgunder (Pinot Noir)
49
Most important villages of Mittelhaardt-Deutsche Weinstrasse (Pfalz) (5)
Kallstadt Forst Deidesheim Ruppertsberg Königsbach
50
Most important villages of Südliche-Weinstrasse (Pfalz) (3)
Siebeldingen Birkweiler Schweigen
51
Nahe location
West of Pfalz South of Rheingau East of Mosel
52
Soils of Nahe
marine sand, gravel, loess, with marl and clay
53
Main varieties in Nahe (2 white and 2 red)
Riesling Müller-Thurgau Dornfelder Spätburgunder.
54
Most important villages of Nahe (6)
Bad Kreuznach Bad Münster Norheim Niederhausen Oberhausen Schlossböckelheim
55
What wines are produced in Ahr
Pinot Noir
56
Franken location
East of Rheingau
57
Main river in Franken
The Main
58
Most popular variety in Franken
Sylvaner
59
Most important villages of Franken(4)
Würzburg Escherndorf: Iphofen Bürgstadt
60
Main variety of Mittelrhein
Riesling
61
Most important villages of Mittelrhein (2)
Bacharach Boppard
62
What style of wine is Baden known for
Full bodied Pinot Noir
63
Where is the Kaiserstul and what is it
Dead volcanic mountain in Baden that grows great Pinot Noir