(gastro) disorders of appetite Flashcards

1
Q

define polydipsia

A

excessive thirst or excess drinking

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2
Q

define adipsia

A

inappropriate lack of thirst |(even in severe dehydration)

= with consequent failure to drink in order to correct hyperosmolality

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3
Q

define anorexia

A

lack or loss of appetite for food

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4
Q

define obesity

A

abnormal or excessive fat accumulation that presents a risk to health

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5
Q

what types of polydipsic disorders are there?

A

primary polydipsia = psychogenic and dipsogenic polydipsia

secondary polydipsia

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6
Q

what types of adipsic disorders are there?

A

four types (A-D)

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7
Q

what are the types of primary polydipsia?

A

psychogenic = seen in patients with psychiatric disorders

dipsogenic = seen in patients w hypothalamic conditions

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8
Q

differentiate between primary and secondary polydipsia?

A

primary = a condition where there is excess consumption of fluids leading to polyuria with diluted urine and, ultimately, hyponatremia

secondary = drinking excess water due to disease-induced or medication-induced thirst prompted by an actual need for water

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9
Q

which is the more common type of polydipsia?

A

secondary polydipsia = more common

(diseases can disrupt the steps of osmoregulation or alter ADH secretion)

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10
Q

what are the causes of secondary polydipsia?

A

pic

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11
Q

which chronic medical conditions can cause secondary polydipsia?

A

diabetes insipidus & mellitus

kidney failure

Conn’s syndrome

Addison’s disease

sickle cell anaemia

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12
Q

which medications can cause secondary polydipsia?

A

diuretics

laxatives

antidepressants

(top two result in dehydration)

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13
Q

which forms of dehydration lead to secondary polydipsia?

A

acute illness
sweating
fevers
vomiting
diarrhoea
underhydration

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14
Q

what are the most common causes of secondary polydipsia?

A

diabetes and kidney failure

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15
Q

differentiate between diabetes insipidus and diabetes mellitus

A

diabete insipidus

  • relatively uncommon
  • related to pituitary problems
  • impaired ADH production

diabetes mellitus

  • very common
  • related to high blood sugar
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16
Q

compare the treatment for diabetes mellitus to diabetes insipidus

A

diabetes mellitus = treat the high blood sugar

diabetes insipidus = treat with desmopressin

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17
Q

what causes the large volume of urine in diabetes mellitus?

A

high sugar levels
= filtered in the kidney and the hypertonic tubular fluid draws more water into the renal filtrate
= forms a higher volume of sugary urine (diuresis)

(higher blood sugar causes diuresis)

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18
Q

why does diabetes mellitus cause polydipsia?

A

high blood sugar induces diuresis

= higher urine output, more dehydrated and thirstier so you drink more

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19
Q

why does diabetes insipidus cause polydipsia?

A

pituitary problems (cranial diabetes insipidus, not nephrogenic)

= lack of ADH
= kidney cannot concentrate the urine
= larger amounts of dilute urine are produced

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20
Q

what are the common symptoms of diabetes?

A
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21
Q

what is Conn’s syndrome alternatively known as?

A

primary aldosteronism

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22
Q

what is Addison’s disease alternatively known as?

A

hypoadrenocorticism

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23
Q

how does Conn’s syndrome lead to polydipisia?

A

dunno whoops

24
Q

how does Addison’s disease lead to polydipsia?

A

adrenocortical insufficiency

= less aldosterone produced
= less H2O retention due to less Na+ and Cl- reabsorption
= larger volumes of more dilute urine produced
= increased water loss from the body
= dehydration
= triggers polydipsia

25
what are the causes of primary polydipsia?
mental illness (psychogenic polydipsia) - schizophrenia - mood disorders - anorexia - drug use brain injuries (i.e. to the hypothalamus/pituitary) organic brain damage
26
what can polydipsia lead to?
kidney and bone damage headache nausea cramps low energy, headache confusion seizures, slow reflexes slurred speech
27
how can polydipsia lead to an electrolyte imbalance?
increased water intake = reduced osmolality of blood = hyponatraemia = can lead to expansion of the cells due to the surrounding water
28
give examples of mental disorders defined by abnormal eating habits
binge eating disorder anorexia nervosa bulimia nervosa PICA rumination syndrome avoidant/restrictive food intake disorder
29
what is binge eating disorder?
when a person feels compelled to overeat on a regular basis in a short period of time
30
what is anorexia nervosa?
severe and strong fear of gaining weight
31
what is bulimia nervosar?
eating large amounts of food and then purging to get rid of extra calories (vomiting/eating laxatives)
32
what is PICA?
an eating disorder in which a person eats things not usually considered food
33
what is rumination syndrome?
repeatedly and unintentionally spit up (regurgitate) undigested or partially digested food from the stomach
34
what is avoidant/restrictive food intake disorder? (ARFID)
extremely picky eaters and have little interest in eating food
35
what are the signs of anorexia?
low BMI continuous weight loss amenorrhea halitosis mood swings dry hair & skin hair thinning
36
which hormone is responsible for the mechanism of anorexia?
serotonin (suspected)
37
how is anorexia classified?
mild: BMI \> 17 moderate: BMI of 16–16.99 severe: BMI of 15–15.99 extreme: BMI \< 15
38
what is the threshold for mild anorexia?
BMI \> 17
39
what is the threshold for moderate anorexia?
BMI of 16–16.99
40
what is the threshold for severe anorexia?
BMI of 15–15.99
41
what is the threshold for extreme anorexia?
BMI \< 15
42
why is obesity increasing?
(not because physical activity levels are declining) cheap, calorie-rich/nutrient-poor beverages, sweets and fast food are being increasingly eaten
43
what is the first step in obesity management?
screen all individuals for being overweight and obesity
44
what does an obesity/weight management history involve?
assesses for multiple determinants of obesity - dietary and physical activity patterns - psychosocial factors - weight-gaining medications - familial traits
45
what is central/abdominal obesity linked to?
increased risk of cardiovascular disease, Alzheimer's disease, diabetes and asthma
46
what is BMI?
body mass index = calculated as weight in kgs/height in square metres
47
what is BMI measured in?
kg/m^2
48
what is the BMI threshold that qualifies for treatment?
either BMI of ≥30 or ≥25 + comorbidity or risk factor
49
which of the following is the most effective treatment of obesity? a) diet b) exercise c) diet + exercise d) none of the above
pic
50
when is obesity treated surgically?
in patients EITHER - with a \> BMI 40 OR - 35+ comorbidities
51
what are the most common surgical treatments for obesity?
Roux-en-Y gastric bypass sleeve gastrectomy
52
what is the function of GLP1 and GLP2?
stimulate insulin release inhibit glucagon release
53
what is the function of ghrelin?
'hunger hormone' NPY activation - stimulate appetite
54
what is the function of PYY?
satiety | (anorexigenic = inhibit appetite)
55
what happens to ghrelin levels after bariatric surgery and why?
ghrelin levels reduce following bariatric surgery = as ghrelin is mainly produced by the cells of the gastric fundus, which is removed by sleeve gastrectomy (so less ghrelin release)
56
what happens to GLP1 and GLP2 levels after bariatric surgery and why?
both GLP1 and GLP2 levels increase = nutrients are absorbed lower down the gut after surgery, and this stimulates more of the GLP1-secreting cells, which are found in higher numbers in the lower gut
57
what happens to PYY levels after bariatric surgery and why?
PYY levels also increase (have an appetite inhibiting, and food intake reducing effect)