Fws-Rhone Flashcards

1
Q

What city is considered the culinary heart of France?

A

Lyon

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2
Q

What is the origin of Syrah grape?

A

Rhone-Alpes department in France

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3
Q

What is the origin of Viognier grape?

A

France (related to Mondeuse Blanche)

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4
Q

What is the origin of Muscat a Petit Grains Blanc grape?

A

Greek or Italian

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5
Q

When were the French Popes in Avignon?

A

1309 to 1376

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6
Q

What is Vins de Medecine?

A

wine from CNP sold to Burgundy in the 14th century to add tannin and pigment

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7
Q

What is “La Cote du Rhone”? When did it originate?

A

name of an administrative district in the Vicariate of Uzes in the 1600’s, wine from this district was referred to as “Cote du Rhone”

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8
Q

When did “La Cote du Rhone” become “Les Cotes du Rhone””?

A

in the 1800’s, stretching from Vienne to Avignon

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9
Q

When did term CDR originate?

A

1737, King Louis XV enforced branding of wine barrels

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10
Q

What is septentrionales?

A

northern [from (“seven ploughoxen”), a name for the constellations which appear in the northern sky]

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11
Q

What is meridionale?

A

southern

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12
Q

What are the 5 categories of CDR AOCs? And what is their relative production?

A

CDR AOC (regional - 65%), CDR Village AOC (5%), CDR-Named Villages AOC (10%), 16 Cru AOCs (19%), 2 Vins Doux Naturals AOC (1%)

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13
Q

The CDR AOCs produce what percent of the total wine production in the Rhone Valley?

A

75% (thus CDR regional AOC produces 50% (2/3 of all CDR AOCs) of all Rhone Valley wine production

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14
Q

What are the 8 northern Rhone Crus?

A

Cote-Rotie, Condrieu, Chateau Grillet, Saint-Joseph, Crozes-Hermitage, Hermitage, Cornas, Saint-Peray

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15
Q

What are the 8 southern Rhone Crus?

A

Vinsobes, Rasteau, Gigondas, Vacqueyras, Beaumes de Venise, CNP, Lirac, Tavel

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16
Q

The Southern Rhone produces what percent of the total CDR wine?

A

95%

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17
Q

What is the difference between blending formulas for CDR and CDR Village?

A

CDR formulas regulate percentage of vines in the ground, CDRV regulate percentage of bottle content

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18
Q

What is the signature difference between CDR and CDRV?

A

the required addition of Syrah or Mouvedre in the bottle gives more pigment and tannin in the CDRV products.

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19
Q

Which group of AOCs has the lowest minimum alcohol requirement?

A

Northern Rhone Crus

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20
Q

What percent of Les Cotes du Rhone wine production is red?

A

92% (4% white, 4% rose)

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21
Q

What grape variety was reduced dramatically in the Rhone Valley after phylloxera?

A

Mourvedre (difficult to find a proper rootstock partner) [think Bandol]

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22
Q

What are the predominant grapes in CDR?

A

Grenache (65%) and Syrah (18%)

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23
Q

What percent of Rhone Valley wine production is red?

A

86% (5% white, 9% rose)

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24
Q

What are common effects of the River Effect and Mistral Effect?

A

moderate summer temperature and prevents frost in the spring

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25
What time of year does the Mistral blow?
year round
26
The Northern Rhone region produces what amount of total CDR wine?
5% (4% of total Rhone Valley wine)
27
How long is Northern Rhone region?
45 miles
28
What is climate of Northern Rhone?
continental, diurnal and seasonal temperature swings
29
What is coulure?
a potential viticultural hazard that is the result of metabolic reactions to weather conditions that causes a failure of grapes to develop after flowering, in English, shatter. [wiki]
30
What grapes are most susceptible to coulure?
Grenache, Malbec, Merlot, and Muscat Ottonel [wiki]
31
What is the most common weather hazard in the Northern Rhone in the fall?
hail
32
What type of ripening characteristics are favored in the Northern Rhone?
early ripening, Syrah and Viognier
33
The vine experiences winter dormancy in which area of the Rhone?
Northern
34
What are the characteristics of Northern Rhone soil?
granitic subsoil with topsoil of mica-schist and granitic sand, allowing reflection of heat late in the day
35
Vins de Paille is found in what Northern Rhone village?
Hermitage
36
Late harvest Viognier is found in what Northern Rhone village?
Condrieu
37
Which Northern Rhone white grape can produce age worthy wines?
Rousanne
38
Is blending allowed in Cote Rotie?
yes, up to 20% Viognier is co-planted
39
Name 2 Northern Rhone Crus located on left bank of the river.
Crozes-Hermitage, Hermitage
40
Is blending allowed in Hermitage?
yes, up to 15% Marsanne a/o Rousanne
41
Is blending allowed in Cornas?
no (contrast to Cote-Rotie, Hermtage and Saint-Joseph)
42
Where is sparkling wine made in the Northern Rhone Crus?
Saint-Peray
43
What is the smallest Northern Rhone Crus?
Chateau-Grillet
44
What is the largest of the Northern Rhone Crus?
Crozes-Hermitage at 3700 acres (not Saint-Joseph at 2900 acres)
45
Name two Northern Rhone Crus that produce only red wine?
Cote-Rotie and Cornas
46
Name three Northern Rhone Crus that produce only white wine?
Condrieu, Chateau-Grillet, Saint-Peray.
47
Name three Northern Rhone Crus that produce both red and white wine?
Saint-Joseph, Crozes-Hermitage, Hermitage
48
Name the coolest Northern Rhone Cru.
Saint-Peray (irony in that it is the most southern appellation)
49
Name an area that is part of Northern Rhone, but not in CDR.
Diois
50
What is climate of Diois?
continental with alpine influences
51
Describe the altitude of Diois.
one the highest French wine regions
52
What are soils of Diois?
limestone and clay
53
What is the dominant wine style in the Diois?
white sparkling wine, often Clairette or Muscat
54
What city marks the northern extent of the Northern Rhone?
Vienne
55
What city marks the southern extent of the Northern Rhone?
Valance
56
What city marks the northern extent of the Southern Rhone?
Montelimar
57
What city marks the southern extent of the Southern Rhone?
Nimes (CDR stops at Avignon)
58
What is the climate of the Southern Rhone?
Mediterranean
59
What are galets?
large rounded river stones found in the Southern Rhone
60
Galet soil produces what types of wine?
dense layered powerful wines
61
Shingle clay soil produces what types of wine?
powerful, tannic age-worthy
62
Stony clay limestone soil produces what types of wine?
age worthy, good acidity, sleek polished tannins
63
Loess and molasse soil produces what types of wine?
wind blown slit and sands, bright whites and simple reds, fruit forward
64
Red sandstone soil produces what types of wine?
black fruit, spice and leather
65
What is the most common vine training system in Southern Rhone?
gobelet
66
Which Southern Rhone cru is always hand-harvested?
Beaumes de Venise
67
Are Cabernet Sauvignon and Merlot allowed to be grown in Rhone Valley?
yes, but only for wines below the AOC category (i.e. IGP)
68
What is the difference between Muscat de Beaumes de Venise AOC and Beaumes de Venise Cru AOC?
Muscat crafts VDN and Cru crafts dry, red wine
69
The Southern Rhone produces what percent of all CDR wine?
95%
70
How many villages produce for CDRV?
95
71
How many villages produce for CDRV named village?
18
72
What percent of CDR Cru production comes from the North?
25%
73
What is the core red blend in the Southern Rhone Crus?
GSM + Cinsault
74
What is the core white blend in the Southern Rhone Crus?
MR + Grenache Blanc and Bourboulenc (not Viongier)
75
A taste of Kirsch suggests which Rhone Cru?
Gigondas or CNP
76
What is the largest Southern Rhone Cru?
CNP
77
Name two Southern Rhone Crus on the right bank.
Lirac, Tavel
78
Name the Southern Rhone Cru that is 100% rose.
Tavel
79
What is the vinification of Tavel wines?
via saignee
80
What are the primary grapes for Rasteau VDN?
Grenache family: Noir, Gris, Blanc, mostly red VDN produced
81
What is the largest non-CDR AOC in the Rhone?
Ventoux AOC
82
Which AOC is cooler and receives more rainfall than other Southern Rhone areas?
Cotes du Vivarais
83
What is the driest AOC in CDR region?
CNP
84
The VDN of CDR contains how much sugar and how much alcohol?
at least 11% residual sugar and 15% alcohol (contrast to Roussillon VDN which may contain much less residual sugar, but most contain more than 10% RS)