fluid absorption and cholera Flashcards

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1
Q

how many litres of water do we get a day from food and drink

A

2L

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2
Q

how much water is absorbed in the small intestine compared to the large intestine

A

400ml per day in the large intestine

8500 ml per day in the small intestine

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3
Q

how much water do we loose a day in excretion

A

about 100ml

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4
Q

what follows ion uptake in the intestines

A

water via osmosis following the gradient

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5
Q

how do ions pass into the interstitium in the duodenum and the jejunum

A

paracellular routes

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6
Q

how do ions pass through the ileum

A

transcellularly

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7
Q

what two ways are ions absorbed in the ileum of the small intestine

A

na cl symporter from the lumen into the cell
co transporters, hco3 with cl
na with H

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8
Q

describe the mechanism of a symporter

A

symporter on apical membrane transfers cl and na into the cell
K/Na active transport on basolateral surface - k into the cell and na out into ECF
k leaks out cell into ECF and so does Cl

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9
Q

describe the antitrasnporter system of the colon and the ileum

A

in the cell: water and co2 make HCO3 and H+
apical membrane: HCO3 out and Cl in
Na in and H out into lumen
basolateral membrane: na into ecf and K into cell via active transport
k leaks out
cl leaks out

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10
Q

what transport system occurs only in the colon

A

Na passively in on apical
k leaks out on apical
na out k in active transport on basolateral
k leak out on basolateral

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11
Q

why is ORS good in cholera

A

SGLT absorbs glucose and na quickly so water travels with them out the lumen

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12
Q

in what forms do calcium travel in the blood

A

bound to proteins or as inorganic ca2+w

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13
Q

where does calcium absorption normally occur

A

in the duodenum and jejunum

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14
Q

what increases the amount of ca absorption

A

vitamin D3 which gets transformed in the liver then the kidney to calcitrol which causing increase in number of ca binding proteins available on the lumen of the cells
also parathyroid increases metabolism of vitamins d3 to calcitrol to increase ca absorption

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15
Q

describe the process of ca absorption

A

ca binds to ca binding protein on the apical membrane - ca then either sequesters in the er or bind to proteins in the cell
ca moves out the basolateral side via ca atpase or by na ca antitransporter

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16
Q

where do we get absorbed iron from

A

meat and pants in diet and absorption of heme

17
Q

what must happen to iron to be absorbed

A

reduced from iron 3 to iron 2 as iron 3 is insoluble

18
Q

what reduces iron 3 to iron 2

A

low ph in the stomach favours the reduction

reductase enzyme present on the apical surface

19
Q

what are the two ways iron is absorbed

A

via endocytosis of heme - heme is then broken down by heme oxygenase - this produce biliverdin which is removed by bile salts - also produces CO and fe 3+ which is reduces in the cell to fe2+
fe 2+ is absorbed with H+ co transporter into the cell

20
Q

how do iron leave the basolateral membrane

A

fe2+ binds to mobilferrin which binds to the surface to release fe2+ across where it binds to plasma transferrin

21
Q

what happens if we have to high a conc of iron in our system

A

causes production of ROS and therefore dan damage

22
Q

why do we need to eat vitamins

A

they are not made in the body

23
Q

what are the two types of vitamins

A

fat soluble and water soluble

24
Q

what are the fat soluble vitamins

A

A, D, E, K - follow absorption with micelles and chylomicrons

25
Q

what are the water soluble vitamins

A

vit b 12
1, 2, 6
folic acid
vit c

26
Q

how is vitamins b absorbed

A

in food b12 is bound to proteins
in the stomach the proteins are broken down and b12 binds to r protein
it then travels to the small intestine where proteases break down R protein and it binds to intrinsic factor
endocytosis occurs in the small intestine
it is carried in the plasma by transcobalamin 2