Final: DRA and oral health Flashcards

1
Q

which systemic conditions can periodontitis be linked ot

A
  • heart disease
  • stroke
  • diabetes
  • pregnancy complications (preterm and low birth weight)
  • respiratory infections: COPD and pneumonia in elderly
  • alzheimers/neurodegeneration
  • obstructive sleep apnea
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2
Q

what is type 1 diabetes/how common

A

body doesnt produce insulin and can happen at any age. 5-10% of population with diabetes

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3
Q

how common is type 2 diabetes

A

insulin resistance ttype 90-95 % of diabetes

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4
Q

gestational diabetes how common?

A

nearly 10% of pregnancies in the US unknown cause

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5
Q

what is type 3 diabetes

A

related to alzheimers, insulin signaling pathway and tau protein

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6
Q

what are signs of diabetes

A
  • extreme thirst
  • extreme hunger even tho eating
  • blurry vision
  • extreme weight losss (type 1) even tho eating
  • tingling, pain and numbless in hands and feet (type2)
  • cuts or bruises that are slow to heal
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7
Q

what are type 2 diabetes risk factors

A

-overweight, family history, 45+, gestational diabetes, physically inactive, certain ethnic/races

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8
Q

what is a high random blood glucose test

A

shouldnt exceed 200 mg/dl!

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9
Q

what is the difference between prevalence and incidence

A

incidence: total number of NEW cases of an illness at a specific period of time
prevalence: total number of people with a certain illnesss at a specific period of time (diagnosed and undiagnosed) ALL

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10
Q

what are some serious medical outcomes diabetes is a leading cause for

A
  • atraumatic limb amputation
  • kidney failure
  • adult onset blindness
  • stroke and heart attack
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11
Q

what are 3 diabetes related oral health conditiosn

A
  • xerostomia (dry mouth due to impaired salivary function, possibly due to decreased blood flow)
  • oral candidiasis- thrush or candida; white patches that wipe off
  • burning mouth syndrome
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12
Q

when should you not treat a patient based on blood glucose

A

over 200!

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13
Q

what is prediabetes/diabetes for A1c test

A

-a1c: diabetes= 6.5% or above
prediabetes: 5.7-6.4%
normal below 5.7%

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14
Q

what is prediabetes/diabetes for fasting blood sugar test

A

diabetes: 126 mg/dl or more
prediabetes : 100-125 mg/dl or more
normal up to 99

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15
Q

what is prediabetes/diabetes for random blood sugar test, normal?

A

diabetes: 200 or more
prediabetes 140-199
normal: up to 140

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16
Q

what are the 4 steps of ODTP

A

History (medical dental and social)

periodontal disease status (soft tissue)

caries disease status (hard tissue)

treatment plan

17
Q

what are the 4 fundamental oral diseases

A

-periodontal, caries, occlusal, and oral/oropharyngeal cancers

18
Q

what are risk factors for chronic adult periodontitis

A

diabetes, diet, and smoking

19
Q

which has a greater risk for periodontal disease type 1 or 2 diabetes

A

type 1 is 3-7x greater risk! depends on control of diabetes
-type 2 is 2-4x greater risk, dependent on diet control.

-well controlled diabetics with effective hygiene is similar to non diabetics!!

20
Q

how much risk does smoking add and whats it proportional to

A

periodontal risk is 2.5-7x greater! pack years – packs a day x years
– periodontitis onset is earlier and more rapid progression in smokers but it MASKS THE SIGNS!

21
Q

what are predictors for periodontal disease examples

A

age, obesity, gender, bacteria, genetics, stress, occlusion, dental visits

22
Q

how is gender related to periodontitis

A

its a predictor: greater in males than females 2:1

23
Q

how is age related to periodontitis

A

its a predictor: can increase as much as 4x with age but this isnt inevitable.
-inflammation is root cause of many chronic diseases of aging and periodontal disease is a major source of chronic inflammation

24
Q

what is the relation between obesity and periodontitis

A

it is a predictor and goes up with degree of excess weight
-body over produces inflammatory mediators when over weight- same that cause periodontal disease.

  • inflammatory mediators released by gingival cells in presence of periodontal disease also stimulate an increase in appetite, which compounds both diseasess.
  • both obesity and periodontal disease increase risk of heart/cv disease, diabetes, gallstones etc
25
Q

list caries identification technology

A
  • fiber optic transilllumination (FOTI and DIFOTI)
  • light induced fluorescence (QLF)
  • laser fluorescence (DIAGNOdent)
  • laser induced infrared photothermal radiometry and modulated luminescence
  • electrical conductance
  • alternatin current impedance spectroscapy
  • ultrasound
  • optical coherence tomography (OCT) using near infrared (NIR) transillumination
26
Q

what are the BEST caries risk INDICATORS found so far

A
  • the number of existing caries lesions

- the number of restored or missing teeth!

27
Q

what are caries risk factors

A

anything that lowers oral pH or harbors plaque:

  • acid producing bacteria are high
  • readily visible heavy plaque on teeth
  • snacking more than 3x a day
  • deep pits and fissures
  • recreational drug use
  • inadequate saliva flow
  • saliva reducing factors (medications, radiation etc)
  • exposed root surfaces
  • orthodontic appliances
28
Q

what issues can malocclusion lead to

A
  • secondary occlusal trauma leading to loss of periodontal attachment
  • accumulation of plaque/inability to thoroughly clean tooth and gingival surfaces leading to periodontal and/or caries disease

-occlusla disease is a risk factor for periodontal and caries! and loss of teeth due to periodontal/caries is a risk factor for occlusal disease

29
Q

what are caries disease indicators? how many do you need for high risk?

A

just ONE makes you high risk!

  • new/progressing visible cavitations or radiolucencies into dentin
  • new/progressing approximal enamel lesions by radiogrpah
  • new/active white spot lesions
  • restoration for caries in the last 3 years due to decay
30
Q

STATS 2: how do you get the mean variance?

A

subtract value from mean and square for each value, add these all together and divide by the number of measurements.

31
Q

STATS 2: how do you get the standard deviation

A

square root of variance (now same unit as measurement)

32
Q

what % is in each normal standard deviation (+ or - 1, 2, and 3)

A

+ or -1 standard deviation is 68.3%
+ or -2 standard deviations is 95.4%
3 standard deviations + or - is 99.7%

-also remember that it goes 34.1% on one side for 1 standard deviation, 13.6% more for 2 standard deviations, 2.1 % more for 3 standard deviations