fatty acid oxidation & ketones Flashcards

1
Q

how long can we sustain energy levels using glycogen

A

12 hours

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2
Q

how long can we sustain energy levels for using lipid energy reserves

A

Up to 12 weeks

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3
Q

when is protein used for energy

A

when muscle glycogen stores fail

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4
Q

what is the structure of a fatty acid

A

carboxylic head group with aliphatic tail
saturated and unsaturated
most are derived from triglycerides and phospholipids

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5
Q

where are fatty acids activated

A

in the cytoplasm

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6
Q

where are fatty acids oxidised

A

in the mitochondria

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7
Q

what is the process for activating fatty acids

A

Fatty acid + ATP + CoA > Acyl-CoA + PPi (pyrophosphate) + AMP.

The adenosine is taken from ATP and used to make the Acyl-Coenzyme A (Acyl-CoA).

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8
Q

what happens if the Acyl-CoA has less than 12 carbons

A

it can diffuse through mitochondrial membranes

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9
Q

what happens if the Acyl-CoA has more than 14 carbons

A

it is taken through the mitochondrial membrane using the carnitine shuttle

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10
Q

why is fatty acid oxidation called beta oxidation

A

because it occurs through the sequential removal of 2-carbon units by oxidation at the beta-carbon position of the fatty Acyl-CoA molecule.

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11
Q

what does each round of beta oxidation produce

A

1 mol of NADH, 1 mol of FADH2 & 1 mol of Acetyl CoA.

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12
Q

what happens to the acteyl CoA made from beta oxidation

A

used in the Krebs cycle to produce glucose

a small proportion of it is converted to ketones

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13
Q

what happens to the NADH and FADH2 produced from beta-oxidation

A

used in oxidative phosphorylation

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14
Q

why can fatty acids not act as a fuel source for the nervous system

A

because fatty acids cannot get through the blood brain barrier

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15
Q

compare the yield of energy production from fatty acid oxidation and carbohydrate oxidation

A

fatty acid oxidation yields far more energy than carbohydrate oxidation

The net result of the oxidation of one mole of oleic acid (an 18-carbon fatty acid) will be 146 moles of ATP as compared to 38 moles of ATP produced from 1 mol of glucose

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16
Q

describe process of fatty acid (beta) oxidation

A

Oxidation of fatty acids occurs in the mitochondria, however most fatty acids (that are over 12 carbons long) cannot get through the outer-mitochondrial membrane on their own.

  • In order to get through, the Acyl CoA must be converted: Acyl CoA > (enzyme Carnitine acyltransferase 1 (resides in the outer mitochondrial membrane))> Acyl Carnitine. In this process the Coenzyme A is removed from Acyl CoA and is recycled, as you can see, the molecule Carnitine is added. The Acyl Carnitine can then be transported into the mitochondria through the outer mitochondrial membrane.
  • Once inside the mitochondria another enzyme Carnitine acyltransferase 2 converts Acyl carnitine back to Acyl CoA : Acyl Carnitine > (enzyme Carnitine acyltransferase 2) > Acyl CoA. In this process a Coenzyme A is re-added and the carnitine ripped off to regenerate Acyl CoA. The carnitine can then diffuse through the outer mitochondrial membrane to be used again to covert Acyl CoA to Acyl Carnitine (THIS IS KNOWN AS THE CARNITINE SHUTTLE)
  • Now the fatty Acyl CoA can be oxidised.
17
Q

what are ketones

A

molecules produced by the liver from acetyl CoA

have a characteristic fruity/nail polish remover-like smell

18
Q

why does ketogenesis occur

A

During high rates of fatty acids oxidation, primarily in the liver, large amounts of acetyl-CoA are generated. These exceed the capacity of the Kreb’s/TCA cycle, and one result is the synthesis of ketone bodies - known as ketogenesis

19
Q

where does ketogenesis occur

A

in the mitochondrial matrix of liver cells

20
Q

give 3 examples of ketone bodies

A

acetone
acetoacetate
B-hydroxybutyrate

21
Q

outline process of ketogenesis

A

2 Acetyl CoA ’s are converted by the enzyme thiolase (used in b-oxidation), back to Acetoacetyl CoA. Under the action of two further enzymes the Acetoacetyl CoA can be converted to Acetoacetate, acetoacetate can then enter the blood or it can be converted to b-hydroxybutyrate under the action of another enzyme, which can then enter the blood. When the level of glycogen in the liver is high the production of b-hydroxybutyrate increases. Another fate of the acetoacetate is that it can spontaneously be converted to acetone. Since acetone is volatile it is rapidly expired by the lungs

Acetoacetate & b-hydroxybutyrate can both be oxidised as fuels in most tissues, including skeletal muscle (see diagram). Cells transport the acetoacetate and b-hydroxybutyrate from the blood into the cytosol then into the mitochondrial matrix. Here b-hydroxybutyrate is oxidised back to acetoacetate.

Acetoacetate can then be activated to Acetoacetyl CoA which can then be cleaved into two molecules of Acetyl CoA by the thiolase enzyme (same enzyme involved in b-oxidation). Then the Acetyl CoA can be used in the Kreb’s cycle to produce ATP

22
Q

what effect does low carbohydrate utilisation have on ketogenesis

A

the level of oxaloacetate will also be low resulting in a reduced flux through the Kreb’s cycle - leading to an increased release of ketone bodies from the liver to be used as fuel by other tissues

23
Q

why can ketone bodies not be used as a fuel

A

because the liver does not have enough of the enzyme succinyl coA: acetoacetate coA (theenzyme used to convert acetoacetate to acetoacetyl CoA)

so ketone bodies cant be converted to acetyl CoA in the liver this ensure that extrahepatic tissues have access to ketone bodies as a fuel source during prolonged starvation

24
Q

what happens in the early stages of starvation

A

the last remnants of fat are oxidised, the heart and skeletal muscle will consume primarily ketone bodies in order to PRESERVE GLUCOSE FOR USE BY THE BRAIN - when glucose in the brain decreases then the brain CAN use ketone bodies for energy

25
Q

what 4 factors are involved in the regulation of ketogenesis

A

Control in the release of free fatty acids from adipose tissue directly affects the
level of ketogenesis in the liver

high concentration of glycerol 3 phosphate in liver –> triglyceride production

low level of glycerol 3 phosphate in liver –> increased ketone body production

26
Q

what does fat oxidation depend on

A

the amount of glucagon (activation) or insulin (inhibition) present

27
Q

what is rate of ketone production like during normal physiological conditions

A

production of ketone bodies occurs at a relatively slow rate during normal feeding
and under normal physiological status

28
Q

what effect do carbohydrate shortages have on ketone body production

A

they cause the liver to increase the production of ketone bodies from the acetyl-CoA generated from fatty acid oxidation. This allows the heart and skeletal muscles primarily to use ketone bodies for energy, thereby preserving the limited glucose for use by the brain

29
Q

what causes the most significant disruption in the level of ketosis

A

untreated insulin-dependent diabetes mellitus

30
Q

what is ketoacidosis

A

occurs in insulin-dependent diabetics when dose is inadequate or because of increased insulin requirement

31
Q

when is ketoacidosis often seen

A

in newly diagnosed type 1 diabetics

also occurs in chronic alcohol abuse

32
Q

what are the symptoms of ketoacidosis

A

hyperventilation and vomiting

33
Q

how does diabetic ketoacidosis occur

A

it results from a reduced supply of glucose
(since there will be a significant decline in circulating insulin) and an increase in fatty acid oxidation (due to an increase in circulating glucagon). The increased production of Acetyl-CoA leads to ketone body production that exceeds the ability of peripheral tissues to oxidise them. Ketone bodies are relatively strong acids (pH 3.5), and their increase lowers the pH of blood. This acidification of the blood can have many consequences but most critical is the fact that it IMPAIRS THE ABILITY OF HAEMOGLOBIN TO BIND TO OXYGEN - note if a patient is in diabetic ketoacidosis, the excess ketones in the blood will result in their BREATH SMELLING OF PEAR DROPS (KETONES).

34
Q

what are the consequences of ketoacidosis

A

ketones are relatively strong acids
excessive ketones lower the pH of the blood
this impairs the ability of haemoglobin to bind to oxygen