FA beta-oxydation Flashcards

1
Q

What happens when glucose is not available?

A

b-oxidation
(fatty acid oxidation)

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2
Q

Why do we need b-oxidation of FA?

A

-Major source of energy for exercise and fasting (e.g. sleep and starvation)

-Homeostasis (sustained normal cellular functions)

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3
Q

Why is it called b-Oxidation?

A

bond between alpha and beta carbon is cut

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4
Q

Step 1 of b-Oxidation

A

Storage: TAG hydrolysis (adipocyte)

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5
Q

Step 1 of b-Oxidation

A

Diet: FA entry into cells/activation

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6
Q

Step 3 of b-oxidation

A

FA transport into the matrix

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7
Q

Step 4

A

FA b-oxidation to generate Acetyl-CoA

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8
Q

FA Activation Occurs via

A

FA Thiokinase

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9
Q

The exergonic hydrolysis of PPi makes reversible reactions using AMP-intermediates

A

IRREVERSIBLE via the Law of Mass Action (Le Chatelier’s Principle)!!!

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10
Q

Reversible Reactions in Glycolysis and CAC are made Irreversible by Law of Mass Action

A

1) Hydrolysis of PPi (-19.3 kJ/mol)
2) Depletion of products in coupled reactions

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11
Q

One Round of b-Oxidation Occurs

A

in 4 Reactions

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12
Q

Peroxisomes functions

A

-b- oxidation: shorten long chain FA (~ C26:0) to C8:0
-Ether lipids (e.g. plasmalogens)

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13
Q

Products of First 3 Cycles of b-Oxidation of Palmitate (per round except last round )

A

a) 1 acetyl CoA
b) 1 NADH
c) 1 FADH2

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