FA beta-oxydation Flashcards
What happens when glucose is not available?
b-oxidation
(fatty acid oxidation)
Why do we need b-oxidation of FA?
-Major source of energy for exercise and fasting (e.g. sleep and starvation)
-Homeostasis (sustained normal cellular functions)
Why is it called b-Oxidation?
bond between alpha and beta carbon is cut
Step 1 of b-Oxidation
Storage: TAG hydrolysis (adipocyte)
Step 1 of b-Oxidation
Diet: FA entry into cells/activation
Step 3 of b-oxidation
FA transport into the matrix
Step 4
FA b-oxidation to generate Acetyl-CoA
FA Activation Occurs via
FA Thiokinase
The exergonic hydrolysis of PPi makes reversible reactions using AMP-intermediates
IRREVERSIBLE via the Law of Mass Action (Le Chatelier’s Principle)!!!
Reversible Reactions in Glycolysis and CAC are made Irreversible by Law of Mass Action
1) Hydrolysis of PPi (-19.3 kJ/mol)
2) Depletion of products in coupled reactions
One Round of b-Oxidation Occurs
in 4 Reactions
Peroxisomes functions
-b- oxidation: shorten long chain FA (~ C26:0) to C8:0
-Ether lipids (e.g. plasmalogens)
Products of First 3 Cycles of b-Oxidation of Palmitate (per round except last round )
a) 1 acetyl CoA
b) 1 NADH
c) 1 FADH2