Exam Questions I've Gotten Wrong Flashcards
Describe the structure of proteins.
.Polymer of amino acids
.Peptide bonds
.Condensation reactions
.Primary structure is order of amino acids
.Secondary structure is folding of polypeptide chain due to hydrogen
bonding (alpha helix /
beta pleated sheet)
.Tertiary structure is 3D folding due to hydrogen bonding, ionic bonds, and
disulfide bridges
.Quaternary structure is two or more polypeptide chains joined
Describe how proteins are digested in the human gut
.Hydrolysis of peptide bonds
.Endopeptidases break polypeptides into smaller peptide chains
.Exopeptidases remove terminal amino acids
.Dipeptidases hydrolyse dipeptides into amino acids
The scientists used kittens (newborn cats) as model organisms in their laboratory investigation instead of babies (for an investigation into breast milk and enzymes).
Other than ethical reasons, suggest two reasons why they chose to use cats as model organisms.
.Are mammals so likely to have same physiology or reactions as humans
.Small enough to keep in laboratory
.Produce enough milk to extract
.Can use a large number
Straw consists of three main organic substances – cellulose, hemicellulose and lignin. Cellulose molecules form chains which pack together into fibres. Hemicellulose is a small
molecule formed mainly from five-carbon (pentose) sugar monomers. It acts as a cement
holding cellulose fibres together.
State ways in which the structure of a hemicellulose molecule differs from the structure of a cellulose molecule
Hemicellulose vs Cellulose
Small vs Long Chains
Pentose vs Hexose
Explain why the following step was necessary in finding the water content of straw:
not heating the straw above 90°C
.only water given off below 90 °C
.Above 90°C other substances in the straw burnt and lost as gas which produces a loss in mass
Describe the structure of a cellulose molecule and explain how cellulose is adapted for its function in cells.
.Made from β-glucose
.Condensation reaction forming a glycosidic bond
.1 : 4 link
.“flipping over” of alternate molecules
.Hydrogen bonds linking long straight chains
.Cellulose makes cell walls strong as cellulose fibres are strong
.Can resist osmotic pressure
.Bond difficult to break
.Resists digestion
Cow’s milk contains the sugar lactose. Many cats are unable to digest cow’s milk because they are lactose intolerant.
Cow’s milk can be made suitable for these cats by treating it with the enzyme lactase to hydrolyse lactose. This makes the cow’s milk lactose-free. Beads are coated with lactase and placed in a tube, as shown in the diagram below. Cow’s milk flows over the beads and the lactose is hydrolysed.
(a) Attaching lactase to the beads is a more efficient use of lactase than adding the lactase directly to cow’s milk.
Suggest three reasons why it is more efficient to attach lactase to the beads.
(b) Monosaccharides and disaccharides taste sweet.
The lactose-free milk made after hydrolysis with lactase tastes sweeter than the cow’s milk containing lactose. Suggest why.
(a)
.Lactase can be reused as not washed away .No need to remove from milk .Allows continuous process .The enzyme is more stable .Avoid end-product inhibition
(b)
.Lactose hydrolysed to galactose and glucose
.So more sugar molecules
Explain the decrease in gross productivity as the woodland matures. (2)
- Less light / more shading / more competition for light
2. Reduced/no photosynthesis
(b) Use the information in the graph and your knowledge of net productivity to explain why biomass shows little increase after 100 years (2)
graph shows increase with decreasing rate of biomass over time and increase with decreasing rate until a decrease of gross productivity over time
- Net productivity = gross productivity minus respiratory loss
- Decrease in gross productivity / photosynthesis / increase in respiration.
Describe the role of microorganisms in producing nitrates from the remains of dead organisms. (3)
- Saprobiotic (microorganisms / bacteria) break down remains / dead into ammonia / ammonium;
- Ammonia / ammonium ions into nitrite and then into nitrate;
- (By) Nitrifying bacteria / nitrification
Upwelling is a process where water moves from deeper parts of the sea to the surface. This water contains a lot of nutrients from the remains of dead organisms.
(b) Upwelling often results in high primary productivity in coastal waters.
Explain why some of the most productive fishing areas are found in coastal waters.
- Nitrate / phosphate / named ion / nutrients for growth of / absorbed /
used by plants / algae / producers; - More producers / consumers / food so more fish / fish reproduce more /
fish grow more / fish move to area
(d) One farming practice used to maintain high crop yields is crop rotation. This involves growing a different crop each year in the same field.
Suggest two ways in which crop rotation may lead to high crop yields. (2)
- Grow crops / plants with nitrogen-fixing (bacteria)
- (Different crops use) different minerals / salts / nutrients / ions
- (Different crops have) different pests / pathogens / diseases.
(b) Leguminous crop plants have nitrogen-fixing bacteria in nodules on their roots. On soils with a low concentration of nitrate ions, leguminous crops often grow better than other types of crop. Explain why. (2)
- (Nitrogen) to ammonia / NH3 / ammonium;
2. Produce protein / amino acids / named protein / DNA / RNA;
Even when the stomata of the leaf is sealed there is still some uptake of carbon dioxide.
Suggest how this uptake of carbon dioxide continues.
(Carbon dioxide uptake) through the upper surface of the leaf / through
cuticle.
(b) Large areas of tropical forest are still found on some Caribbean islands. The concentration of carbon dioxide in the air of these forests changes over a period of 24 hours and at different heights above ground.
Use your knowledge of photosynthesis and respiration to describe and explain how the concentration of carbon dioxide in the air changes:
• over a period of 24 hours
• at different heights above ground. (5)
- High concentration of / increase in carbon dioxide linked with respiration
at night / in darkness - No photosynthesis in dark / night / photosynthesis only in light / day;
- In light net uptake of carbon dioxide / use more carbon dioxide than
produced / (rate of) photosynthesis greater than rate of respiration - Decrease in carbon dioxide concentration with height;
More carbon dioxide absorbed higher up - (At ground level)
less photosynthesis / less photosynthesising tissue / more respiration /
more micro-organisms / micro-organisms produce carbon dioxide.