Enzymes and Digestion Flashcards
What do digestive enzymes do?
Break down big molecules into smaller soluble ones.
Which 4 particular types of food molecule are too big to pass through the walls of the digestive system?
- Starch
- Proteins
- Fats
(4 Glycerol)
Which 3 particular food molecules are small enough to easily pass through the walls of the digestive system?
- Sugars
- Amino acids
- Fatty acids
Contextually, what breaks down the larger molecules into smaller ones?
Digestive enzymes?
What does amylase do?
Amylase converts starch into sugars.
Which enzyme converts starch into sugar?
Amylase.
Which 3 places is amylase made in?
- Salivary glands
- Pancreas
- Small intestine
What does protease do?
Protease converts proteins into amino acids.
Which enzyme converts proteins into amino acids?
Protease.
Which 3 places is protease made in?
- Stomach
- Pancreas
- Small intestine
What does lipase do?
Lipase converts glycerol into fatty acids.
Which enzyme converts glycerol into fatty acids?
Lipase.
Which 2 places is lipase made in?
- Pancreas
2. Small intestine
Which 2 places are all the enzymes (amylase, protease, and lipase) made in?
- Pancreas
2. Small intestine
What does bile do?
Bile neutralises the stomach acid and emulsifies fats.