Enzymes Flashcards

1
Q

What is the purpose of enzymes?

A

To speed up reactions in an organism

To allow them to happen at realistic temperatures by lowering the activation energy

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2
Q

What word describes an enzyme in terms of its place in a reaction?

A

Catalyst, meaning it does not get used it in the reaction

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3
Q

What is the active site?

A

The region of the enzyme where the reaction takes place which has a specific shape complementary to the substrate

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4
Q

What is the substrate?

A

The molecule(s) that the enzyme acts upon to form the products through breakdown or build up

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5
Q

What forms when a complimentary substrate and active site of an enzyme bind together?

A

Enzyme-Substrate Complex

The more of these that form, the higher the rate of reaction

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6
Q

What is the optimum temperature for most enzymes in the human body?

A

37 degrees celcius

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7
Q

What happens when an enzyme is denatured?

A

The specific shape of the amino acids change in the active site as the bonds are broken, and the active site is no longer able to fit the substrate. The enzyme ceases to function. This process is not reversible

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8
Q

What happens when an enzyme is at a temperature which is too high?

A

The enzyme denatures due to the high amounts of kinetic energy

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9
Q

What happens when an enzyme is at a temperature which is too low?

A

Due to there being very little kinetic energy and very few collisions, the rate of reaction of the enzyme is extremely slow

They do not denature

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10
Q

What happens when the temperature of an enzyme is at its optimum?

A

The rate of reaction is the fastest as they have the most kinetic energy and more collisions will occur without denaturing

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11
Q

Outline an investigation of temperature on enzyme activity

A

Add iodine to each well on a spotting tile

Mix amylase with starch solution

Every minute, transfer a drop of this solution onto each of the wells

Record the time it takes for no blue-black colour to be seen

Repeat by heating up the starch-amylase solution to different temperatures

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12
Q

What is the optimum pH for most enzymes?

A

pH 7

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13
Q

What can happen if the pH is too high or low?

A

It can denature

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14
Q

Why is the enzyme denatured when put in conditions of pH which is too high or low?

A

The hydrogen and hydroxide ions which change with pH disrupt/destroy the bonds of the enzyme which changes the shape of the amino acids in the active site, meaning it cannot fit with the substrate and activity will cease

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15
Q

Outline an investigation of pH on enzyme activity

A

Add iodine to each well on a spotting tile

Mix amylase with a pH buffer in a test-tube
A
dd starch to this solution

Every minute, add a drop of the solution to each of the wells

Record the time it takes for no blue-black colour to be seen

Repeat the experiment with different pH buffers

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