Enzymes Flashcards

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1
Q

What are enzymes?

A

Proteins that act as biological catalysts

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2
Q

What is the name of the part of an enzyme that binds to the substrate?

A

Active site

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3
Q

a

A

1) active site /1 mark]

2) B [1 mark)
Remember, the substrate has to fit into the active site (like a key fitting into a lock).

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4
Q
A

The rate of reaction increases as temperature increases
[1 mark).
The temperature is too high [1 mark], so the enzyme has been denatured / has changed shape so that the substrate no longer fits in the active site /I mark]. This means the enzyme will no longer catalyse the reaction /1 mark).

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5
Q

Some information for you to read.

Can you think what happens when you have a fever and your temperature goes above 37c.
What happens to your enzymes?

A

Enzymes becomes denatured and not be able to catalyse the reaction

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6
Q
A
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7
Q
A

Iodine solution turns from browny red to blue black

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8
Q
A

carbohydrate - sugars [1 mark)

lipid
- glycerol /1 mark] + fatty acids /1 mark)

protein - amino acids /I mark)

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9
Q

1.2 Lipases are digestive enzymes.
What type of molecule do lipases break down? Tick one box.
Carbohydrates
Lipids
Proteins

A

Lipids

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10
Q

Give two places in the body that produce lipases.

A

E.g. pancreas /1 mark), small intestine

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11
Q
A
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12
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13
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14
Q
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15
Q
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16
Q

Factors that affect the rate of a reaction include:

A
17
Q

Enzymes have a temperature and pH that they work best at. This is called the ….

A

OPTIMUM TEMP & pH

18
Q

Explain why an enzyme is denatured if the pH is too high ( 2 marks)

( examiners love words like active site and denatured)

A

If the pH is too high it affects the bonds holding the active site together ( 1 mark) This changes the shape of the active site and denatures the enzyme ( 1 mark)

19
Q

What happens when an enzyme is denatured

A
20
Q

Which substances are absorbed at the small intestine?

A