Ecosystems (Genetics, evolution and ecosystems) Flashcards
Ecosystem definition
An ecosystem is made up of all the living organisms that interact with eachother in a defined area, as well as the abiotic factors present
Why are ecosystems dynamic?
Ecosystems are dynamic as they are constantly changing due to the living organisms present and the environmental conditions
Biotic factors
Biotic factors - the living factors - interactions often involve competition - eg for food, space/territory and breeding partners
Abiotic factors
Abiotic factors - the non-living/physical features -> eg light temperature, water availability, oxygen availability, edaphic (soil) factors
Light as an abiotic factor
Light is an abiotic factor as:
-plants are directly affected by its availbility for photosynthesis, greater amounts increase sucess of a plant species
-Plants can develop strategies to cope with different light availbilities, such as developing photosynthetic pigments that need less light or selective reproductive systems to maintain energy
Temperature as an abiotic factor
Temperature -> effect of temp on the enzymes controlling metabolic reactions -> affects ectothermic animals more than endothermic animals
Ectothermic animals
Ectothermic animals are animals whose regulation of body tempreature depends on external surfaces such as light or hot rocks. These are cold-blooded animals.
Endothermic animals
Endothermic animals control their internal temperature, and so are less affected by the external environment
Why is water availability especially important for plants?
A lack of water causes plants to wilt, as water is required to keep cells turgid and keep the plant upright, and is required for photosynthesis. Xerophytes are adapted against water stress.
Oxygen availability as an abiotic factor
Oxygen availbility is especially important in aquatic ecosystems, as it is beneficial to have fast-flowing cold water as it contains high conc of oxygen. When it is too warm or too slow, oxygen conc drops and leads to suffocation of aquatic organisms.
Edaphic (soil) as an abiotic factor
Edaphic (soil) - different soil types have different particle sizes - has an effect on the organisms that are able to survive in them
3 main types of soil that impact on organisms within ecosystems as an abiotic factor
-3 main types: clay (easily waterlogged, forms clumps when wet), loam (different sized particles, retains water but does not become waterlogged), sandy (has coarse, seperated particles that allow free draining, doesn’t retain water and easily eroded)
Producers within trophic levels
Producers are organisms that convert light energy into chemical energy by photosynthesis
Sucessive stages of tropic levels
Producer -> primary consumer -> secondary consumers -> tertiary consumers -> quaternary consumer
Biomass definition
Biomass = the mass of living material present in a particular place or in particular organisms
How to calculate biomass
Measuring biomass:
Multiply the biomass present in each organism by the total number of organisms in that trophic level (represents biomass present at that moment in time, does not take into account seasonal changes)
How to measure biomass
How to measure biomass:
Organisms have to be killed, dried and placed in oven at high temp in order for water to evaporate so results are reliable, and then mass of material is measured.
-Measured in grams per square metre for land, and grams per cubic metre for areas of water
Why is the biomass in each trophic level always less than the trophic level below?
Biomass consists of all cells and tissues, and can be equated to energy content due to compounds present, so when animals eat only a small amount of whats ingested is converted into new energy
Energy available at each trophic level unit
Energy availble at each trophic level is measured in kiljoules per metre sequared per year (to allow for changes in photosynthetic production and consumer feeding patterns throughout the year)
Ecological efficiency definition
Ecological efficiency = the efficiency with which biomass or energy is transferred from one trophic level to the next is called the ecological effeciency
Why is it that producers only convert 1-3% of sunlight into chemical energy/biomass?
-Not all of the solar energy available is used for photosynthesis (approx 90% is reflected, some transmitted, some of unusuable wavelength)
-Other factors may limit photosynthesis, such as water availability
-A proportion of the energy is lost as it is used for photosynthetic reactions
Formula for the energy available to the next trophic level
Formula for the energy available to the next trophic level:
Net production = gross production - respiratory losses
Why is it that consumers at each trophic level convert at most 10% of the biomass in food to their own organic tissue?
-Not all of the biomass is eaten
-Some energy transferred to environment as metabolic heat due to movement and/or respiration
-Some parts of organism are eaten but are indigestible -> egested as faeces
-Sine energy lost in exctretory materials such as urine
Ecological efficiency calculation
Ecological efficiency = (energy or biomass available after transfer) / (energy or biomass available before transfer) x 100