Drinks Business Flashcards
factors affecting price
1) production costs
2) other costs: marketing, tax, profit
production costs
1) raw material
2) energy costs
3) fermentation and distillation
4) maturation
5) bottling, dry goods, and logistics
raw material
molasses cheapest source of fermentable sugar, then grains, then grapes, then potato
if region from which to source product is delimited by law then costs are likely to be higher
energy costs
conversion process
heat for distillation
energy recovery
fermentation and distillation
capital costs (equipment) maintenance and repair
maturation
capital costs (barrels, warehouses, casks, forklifts, …)
costs of money tied up in stock
loss (evaporation)
bottling, dry goods, logistics
capital and maintenance costs of bottling line
bottles, labels, closures, cartons, etc
standard designs much less expensive than special designs
marketing
spirits business much more heavily branded than wine business
tax
in many countries tax forms the largest single factor contributing to the cost of a standard brand spirit
profit
spirits more profitable than wine
premium more profitable than standard
North America
most sales increase come from premium and more profitable sector so warrants investment in brands and marketing
global spirits category
can be divided into: local spirits and international spirits. local has limited sales outside country of production. international has substantial global distribution
local spirits
most local spirits are consumed in the asia/pacific region
emerging middle class
show new wealth by switching from local to international spirits
Diageo
largest spirits co.
focused on core spirits business has sold non-core companies such as Gleneagles hotel and its wine brands