Dietary Guidelines Flashcards

1
Q

what are the 5 major themes of the dietary guidlines

A

1) Follow healthy eating pattern
Healthy US Style
Healthy Mediterranean style
Healthy Vegetarian
2) Focus on variety, nutrient density, & amount
3) Limit calories from added sugars & saturated fats, & reduce sodium intake
4) Shift to healthier food & beverage choices
5) Support healthy eating patterns for all

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2
Q

Added sugars should be limited to _____

A

< 10% total calories

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3
Q

Saturated fats:

Consume _____

A

< 10% calories SFA

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4
Q

whats the Limit on trans fats in the dietary guidlines

A

as low as possible

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5
Q

Reduce sodium intake to _______

A

< 2300 mg/d (~ 1 tsp salt/day)

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6
Q

Daily multivitamin/mineral supplements do not offer health benefits to ________

A

healthy Americans

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7
Q

Do Multi-vitamins Protect against CVD or Cancer?

A

2 large trials showed efficacy for cancer reduction in men but no benefit in women

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8
Q

_______ increased lung cancer risk in smokers

A

β-carotene

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