Dianbetes, Amputations and Acute Pain Management Flashcards

1
Q

What is the function of insulin?

A

storage of glucose as glycogen in muscle tissue and the liver

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2
Q

Fasting blood glucose levels

A

60-110 mg/dl

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3
Q

Non fasting blood glucose levels

A

less than 200 mg/dl

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4
Q

What are the primary cause of LEA?

A
vascular disease (1)
trauma (2)
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5
Q

Physical Therapy management

A
Wound healing
Edema Control
Pain Management
Joint Mobility
Strengthening
Functional Mobility
Holistic care
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6
Q

What are the 4 factors a diabetic diagnosis is based on?

A
  1. Presence of polyuria, polydispia, weightloss, blurred vision and random plasma glucose greater than 200mg/dl
  2. FPG greater than 126 mg/dl
  3. 2 hour postload glucose greater than 200mg/dl using a 75g oral glucose load dissolved in water
  4. A1C greater than 6.5%
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7
Q

What are additional signs and symptoms of Type II diabetes?

A
  1. Recurrent infections and prolonged wound healing
  2. Genital pruritus
  3. Visual changes
  4. Paresthesias
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8
Q

How long can hypoglycemia occur during or after exercise?

A

24 hours

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9
Q

How much carbohydrates should a patient consume before and during activity?

A

10 grams per 30 minutes of activity

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10
Q

What is the plasma glucose level of DKA?

A

500 and 700 mg/dl

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11
Q

What are signs and symptoms of DKA?

A
  1. polyuria, polydipsia, dehydration
  2. weakness and lethargy
  3. myalgia, hypertonia
  4. headache, difficulty paying attention and confusion
  5. anorexia
  6. nausea, vomiting, abdominal pain,
  7. dyspnea, deep and sighing respiration
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12
Q

What is DKA?

A

ineffective levels of circulating insulin leads to elevated levels of ketones bodies in tissue. decreased insulin levels lead to uncontrolled fat breakdown-increases levels of free fatty acids released from liver=overproduction of ketone bodies which are acids and if not properly buffered by bases-DKA

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13
Q

What does diabetic dermopathy look like?

A

circular, scaly light brown patches

commonly seen on the anterior aspect of the bilateral lower extremities

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14
Q

Why are individuals with diabetes at a higher risk for infection?

A
  1. decreased sensation
  2. poor blood supply-lead to tissue hypoxia
  3. hyperglycemic states which promotes rapid proliferation of pathogens
  4. decreased immune response from reduced circulation
  5. imparied WBC function
  6. chemotaxis
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15
Q

Diabetic neuropathy can also cause:

A

slow digestion of food in the stomach, carpal tunnel syndrome, ED, and other nerve problems

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16
Q

How can neuropathies be manifested?

A
  1. focal mononeuropathy and radiculopathy
  2. symmetric senorimotor neuropathy associated with disabling pain and depression
  3. autonomic neuropathy