Desserts Flashcards

1
Q

Give the specs for BIG MOUNTAIN CHOCOLATE FUDGE CAKE

A

1 PIECE (15 CUT)
MICROWAVE 20 SECONDS
ICE CREAM - #12 SCOOP
FUDGE - 2 PUMPS (OR 3 OZ.) IN PITCHER

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2
Q

Give the specs for CHOCOLATE CHIP COWBOY COOKIE

A

5 OZ. FRESH BAKED CHOCOLATE CHIP COOKIE

ICE CREAM- 1 # 12 SCOOP

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3
Q

Give the specs for CHEESECAKE (NEW YORK STYLE)

A

1 PIECE (12CUT)
1 OZ. PUREED STRAWBERRY TOPPING 1 FRESH SLICED STRAWBERRY
1 FRESH MINT SPRIG

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4
Q
Give the specs for SKY HIGH MUD PIE
HOT FUDGE (ON THE SIDE) ADD $ .50
A

1 PIECE (10 CUT)
1 OZ FUDGE TO DECORATE PLATE
FUDGE - 2 PUMPS (OR 3 OZ.) IN PITCHER (optional)

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5
Q

Give the specs for -CHOCOLATE FLOURLESS TORTE

A
1 PIECE (10 CUT)
1 FRESH MINT SPRIG
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6
Q

Give the specs for WHITE CHOCOLATE BREAD PUDDING

A

1 - 6 CUT PIECE
2 OZ. BUTTERSCOTCH SAUCE
1 # 12 SCOOP ICE CREAM

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7
Q
Give the specs for ICE CREAM
HOT FUDGE (ON THE SIDE) ADD $ .50
A

ICE CREAM: 3 #12 SCOOPS
OPTIONAL:
FUDGE - 2 PUMPS(3 OZ) INTO PITCHER

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8
Q

Give the specs for CHILDS ICE CREAM

A

ICE CREAM: #12 SCOOP HOT FUDGE 1 OZ SPRINKLES

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