Big West Salads, Burgers and Sandwiches Flashcards
1
Q
Give the specs for STEAKHOUSE COBB SALAD
A
6 oz salad mix 1 1/2 oz house vinaigrette dressing (tossed) 3 oz tomato, chopped 1/2 avocado, large diced 3 slices applewood bacon, large diced 2 oz bleu cheese crumbles 1 oz croutons 1/2 oz vinaigrette (drizzled on top) Guest's choice of: 5 oz filet mignon ($15.99) or 6 oz grilled fresh salmon ($15.99) or 6 oz grilled chicken ($14.99) or 4 - 21/25 ct grilled prawns ($15.99)
2
Q
Give the specs for VEGETARIAN COBB SALAD
A
6 oz salad mix 1 1/2 oz house vinaigrette dressing 3 oz sauteed onion topper 4 oz grilled asparagus 3 oz tomato, chopped 1/2 avocado, large diced 3 oz sauteed portabella mushrooms 1 oz bleu cheese crumbles $14.99
3
Q
Give the specs for STEAKHOUSE BACON CHEESEBURGER
A
potato bun 2 tsp margarine (to toast bun) 8 oz hamburger patty (hand formed) 1/2 tsp steak seasoning 1 Tbsp butter to brush finished burger 1 slice cheddar cheese, 3/4 oz 3 strips applewood bacon iceberg lettuce cup 2 tomato slices 1 slice red onion dill pickle slice 2 onion rings choice of : 5 1/2 oz french fries or 3 oz coleslaw
4
Q
Give the specs for FILET MIGNON SANDWICH
A
5 oz filet 1 Tbsp butter to finish steak 8" baguette 2 tsp margarine (to toast baguette) 2 tsp chipotle mayonnaise 2 slices cheddar cheese 1/2 oz margarine (to saute peppers&onions) 1 1/2 oz red bell peppers, julienne cut 1 1/2 oz yellow onion, julienne cut choice of: 5 1/2 oz french fries or 3 oz coleslaw
5
Q
Give the specs for CHICKEN, AVOCADO, BACON SANDWICH
A
POTATO BUN 2 tsp. MARGARINE, TO TOAST BUN 2 TBSP. CREAMY PARMESAN SAUCE, COLD 1/4 AVOCADO, SLICED 1 OZ. TOMATO, SLICED (2 SLICES) 6 OZ. MARINATED CHICKEN BREAST 3/4 OZ. MONTEREY JACK CHEESE, SLICED 2 STRIPS APPLE WOOD SMOKED BACON 5 1/2 OZ. FRENCH FRIES OR 3 OZ. COLESLAW
6
Q
Give the specs for NEW YORK STEAK SANDWICH
A
8 oz New York Steak, preseasoned 1 tsp butter to brush finished steak 8" baguette 2 tsp margarine (to toast baguette) 4 tsp mayo 1 1/2 oz sautéed onions 1 oz bleu cheese crumbles Choice of: 5.5 oz fries or 3 oz cole slaw
7
Q
Give the specs for BBQ CHICKEN CHOPPED SALAD
A
6 oz grilled chicken tenders 1/2 oz BBQ sauce (to brush chicken) 8 oz chopped salad mix 1/2 cup shredded cheddar cheese 1 Tbsp chopped cilantro 2 oz ranch 1/4 cup corn kernels 1/4 cup black beans 1 1/2 oz chopped tomato 1 oz tortilla strips 1 1/2 oz BBQ sauce, drizzled over salad 1 Tbsp green onions 1 lime wedge