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Lucille's Menu > Day Three – Sandwiches, Burgers, Nonalcoholic Drinks, And Beer > Flashcards

Day Three – Sandwiches, Burgers, Nonalcoholic Drinks, And Beer Flashcards

1
Q

What five cheeses do we serve by the slice?

A

Cheddar cheese, Jack, pepper jack, American, Gouda

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2
Q

Our signature burger blend is made with what three ingredients?

A

Short rib, brisket, Chuck

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3
Q

List the sandwiches/burgers that are cooked to the guest’s requested temperature(extra rare to extra well done)?

A

Marinated Sirloin Steak Sandwich, Lucille’s All-American Cheeseburger, Smokehouse BBQ Bacon Burger, Paul’s Pub Burger, Smoked Brisket Burger, Four Alarm Burger

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4
Q

What types of bread do we serve at Lucille’s?

A

Potato bun, sesame seed bun, brioche bun, focaccia bun, pretzel bun, honey wheat bun, torpedo roll, French roll, artisan roll, slider roll,sliced white

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5
Q

List bread, sauce/dressing, and cheese

Original pulled pork sandwich

A

Potato bun, pork vinaigrette, no cheese

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6
Q

List bread, sauce/dressing, and cheese

Memphis pulled pork sandwich

A

Potato bun, Memphis mop/creole mustard, no cheese

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7
Q

List bread, sauce/dressing, and cheese

Paul’s pub burger

A

Pretzel buns, cheese sauce/creole mustard, cheddar cheese

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8
Q

List bread, sauce/dressing, and cheese

4 alarm burger

A

Herbed focaccia bun, hot and spicy barbecue sauce/chipotle Mayo, pepper jack cheese

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9
Q

What two sandwiches are available for vegetarians?

A

Grilled portobello sandwich, Garden burger

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10
Q

List bread, sausage/dressing, and cheese

BBQ chicken sandwich

A

French roll, original BBQ sauce, cheddar cheese

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11
Q

List bread, sausage/dressing, and cheese

Tri tip sandwich

A

Potato bun, mop sauce, no cheese

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12
Q

List bread, sauce/dressing, and cheese

Garden burger

A

Sesame seed bun, roasted garlic mayonnaise, Jack cheese

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13
Q

List bread, sauce/dressing, and cheese

Smokehouse BBQ bacon burger

A

Sesame seed bun, barbecue ranch and original BBQ sauce, cheddar cheese

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14
Q

List bread, sausage/dressing, and cheese

Smoked brisket burger

A

Brioche bun, original BBQ sauce, cheddar cheese

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15
Q

List bread, sausage/dressing, and cheese

Southern fried chicken sandwich

A

French roll, ranch dressing, Jack cheese

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16
Q

List bread, sauce/dressing, and cheese

Beef brisket sandwich

A

Potato bun, mop sauce, no cheese

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17
Q

List bread, sauce/dressing, and cheese

All American cheeseburger

A

Brioche bun, thousand Island, American cheese

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18
Q

List bread, sauce/dressing, and cheese

Cajun chicken sandwich

A

Grilled artisan roll, spicy mayonnaise, Jack cheese

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19
Q

List bread, sauce/dressing, and cheese

Marinated sirloin steak sandwich

A

Grilled artisan role, smokin’ mayonnaise, no cheese

20
Q

List six types of refillable sodas we offer: any six of the following

A

Coke, Diet Coke, Sprite, Dr Pepper, Fanta Orange, Barq’s root beer, ginger ale, tonic water

21
Q

What are our for featured flavors of iced tea? List garnish

A

Regular – lemon wedge
Peach tea – orange wedge
Sweet tea – mint sprig
Watermelon tea – watermelon wedge

22
Q

List our three flavors of lemonade

A

Regular, strawberry, and peach

23
Q 
Muddy Waters is made with:
A. 1/2 Coke and 1/2 Sprite
B. 1/2 iced tea and 1/2 lemonade
C. 1/2 Guinness and 1/2 Amber ale
D. 1/2 Coke and 1/2 Diet Coke
A

B. 1/2 iced tea and 1/2 lemonade

24
Q

What two types/brands of bottled water do we offer?

A

Mountain Valley Spring and Mountain Valley sparkling water

25
Q

What six types of juice do we offer?

A

Orange, tomato, pineapple, grapefruit, cranberry, Apple

26
Q

Our Cajun Virgin Mary is a mix of Lucille’s signature bloody Mary seasoning mix, ______ juice, ______, and served in a _______.

A

Tomato, fresh lime juice, small mason jar

27
Q

What type of energy drink do we offer?

A

Red Bull energy drink

28
Q

The bottled root beer we offer is ________. Unlike our fountain root beer, Barq’s, it is made with real cane _______, contains no HFC, and is _______ free

A

Abita root beer, sugar, caffeine

29
Q

True or false? Our Abita root beer float is served in a 22 ounce mug.

A

False. All Abita root beer floats(regular or kid’s menu) are served in a small mason jar

30
Q

How can you tell the difference between an alcoholic strawberry daiquiri and a virgin, nonalcoholic strawberry daiquiri?

A

Both are garnished with whip cream, but the alcoholic strawberry daiquiri is served in a hurricane glass and the virgin nonalcoholic strawberry daiquiri is served in a 14 ounce pub glass.

31
Q

List hour for private label Lucille’s beers.

A

Lucille’s Blonde Ale, Hefeweizen, Red Ale, and IPA

32
Q

Who produces are Lucille’s private label beers?

A

Golden Road Brewing

33
Q

Where is that brewery located?

A

Los Angeles, California

34
Q

What two sizes of draft beer do we offer to guests?

A

Large: 22 ounce, small: 14 ounce

35
Q

And American-style Hefeweizen is traditionally garnished with:

A

A lemon wedge

36
Q

True or false? A guest under the age of 21 may purchase a nonalcoholic beer.

A

False

37
Q

List to IPAs offered at your location.

A

Stone IPA, Bear Republic Racer 5, Ballast Point Sculpin, Lucille’s IPA

38
Q

List to wheat beers featured on your Lucille’s.

A

Lucille’s Hefeweizen, Hangar 24 Orange Wheat, Blue Moon Belgian White

39
Q

List all draft beers offered at your location.

A

Lucille’s Blonde ale, Angry Or he’d Hard Cider, Bud Light, Coors Light, Pacifico, Stella Artois, Firestone 805, Lucille’s Hefeweizen, Hangar 24 Orange Wheat, Blue Moon Belgian White, Stone IPA, Bear Fepublic Racer 5, Ballast Point Sculpin IPA, Lucille’s IPA, Lucille’s Red Ale, New Belgium Fat Tire, Newcastle, Guinness

40
Q

List of the four beers offered on a Lucille’s beer flight featured at your location.

A
  1. Blonde
  2. Hefeweizen
  3. Red
  4. IPA
41
Q 
How many ounces are in each mug on the beer flight?
A. 1 ounce 
B. 2 ounces 
C. 4 ounces 
D. 6 ounces
A

C. 4 ounces

42
Q

To stabilize the beer paddle/flight and ensure a safe delivery, it’s important to:
A. Carry the paddle close to your body/waist
B. Use second hand, holding middle of the paddle
C. Call for “corner” and “behind” when navigating through the kitchen and dining areas
D. All of the above

A

D. All of the above

43
Q

On the lines below, list the name of the correct item in the table set up.

A 
A. Memphis Sauce
B. Original BBQ Sauce
C. Hot & Spicy BBQ Sauce
D. Bar/Libations Menu
E. Table Tent
F. Sugar Caddy
G. Pepper
H. Salt
44
Q

List to safety phrases you can use at work.

A

Corner, behind you, coming through

45
Q

You are in station two and your team within a team is station one and three. What things can you do to help your team within a team? Why is this important?

A

You can greet/drink a table for them or pre-bus their tables. You need to help your team within a team because they will help you and then our guests will receive the finest southern hospitality.

46
Q

What are you looking for when you do a two minute/to bite check back?

A

Are they enjoying their meal? Do they have everything they need(condiments, extra napkins, etc)? Do they need refills or another drink? Can you pre-bus?

47
Q

Splitting a check requires _______ approval.

A

Manager

Lucille's Menu (11 decks)

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