Day 5 Brunch Review Quiz

Question 1

What items can be substituted for the crispy fingerling potatoes?

Answer 1

Broccoli, side salad, fries

Question 2

What kind of sausage is on the brunch menu?

Answer 2

Pork Link Sausage

Question 3

What egg dishes can be done with egg whites?

Answer 3

All of them

Question 4

Can either omelet be modified or added to?

Answer 4

You can take things away, no adding.

Question 5

What does “pit beef” mean?

Answer 5

Thinly sliced tri tip cooked/seared over a pit. Local to Baltimore. Similar to BBQ.

Question 6

What kind of bread does the Bodega Breakfast Sandwich come on? Can this be substituted?

Answer 6

Kaiser Roll. Yes, you can.

Question 7

Describe the Monkey Bread

Answer 7

trick question – no more monkey bread .

Question 8

What hot teas do we offer? Indicate which are decaf.

Answer 8

Chamomile, Turmeric

Question 9

What juices do we offer?

Answer 9

orange, grapefruit, tomato, pineapple, cranberry

Question 10

Describe the Limoncello Spritz as you would to a guest.

Answer 10

Lazzarone, Casa Do Valle, not too sweet, very citrusy

Question 11

What are the hours/days we offer brunch?

Answer 11

Saturday/Sunday 10:30-3 p.m. Friday LUNCH 12 p.m. - 3 p.m.