Crop Physiology Flashcards
“the science of properties and functions in normal conditions”
Plant Physiology
“Which is to gain a complete and thorough knowledge of all the Phenomena occurring in plants, to analyse complex life processes. So as to interpret them in terms of simpler one and reduce them finally to the principles of physics and chemistry”.
V.I. Palladin, Russian Plant Physiologyist early 20th Century
The concept of LAI (Leaf area index) was developed by?
D.J. Watson.
“the science concerned with processes and functions, the response of plants to changes in environment and the growth and development that results from responses”
Noggle and Fritz (1983
“Crop physiology, with the aim of understanding the dynamics of yield development in crops, Along with Holton he analysed the effects of plant spacing and sowing date on the development and yield of Egyptian Cotton plants within crop stands.”
W.L. Balls (1915)
In this year and place, a rapid development of the methods of growth and yield analysis by different investigators (V.H. Blackman, F.G. Gregory, G.E. Briggs etc.) was started. With the development of various methods of growth analysis, they started explaining ‘the physiology of crop yield’.
1924, In England
In what year did the concept of LAI (Leaf area index) was developed. This index has provided a more meaningful way of analyzing growth in crops, and stimulated renewed interest in crop physiology.
1947
In what decade did the studies on photosynthetic rate of the leaf and the loss of photosynthates by respiration was studied by the development of ‘Infra Red Gas Analysis (IRGA)’method.
1950’s
When and who explained about the manner of light interception by the crop canopy with their concept of light interception coefficient.
1953: Monsi and Saeki
In 1963, they showed that photosynthesis by leaves of Maize, Sugarcane and related tropical grasses could reach much higher rates, with less marked light saturation, than leaves of other plants.
Hesketh and Moss
It is concerned with the processes and functions of the crops at cellular, sub-cellular and whole plant levels in response to environmental variables and growth.
Crop Physiology
The study of functional aspects of crop plants.
Physiology
An evolutionary adaptation or a condition in which seeds are prevented from germinating even under the favorable environmental conditions.
Seed Dormancy
Growth measurement of crops formula.
(Optimum leaf area Index) and Net Assimilation rate. Crop Growth Rate (CGR = LAI X NAR).
It depends on how the dry matter is distributed among different organs of the plant.
Economic yield
The difference between total amount of dry matter produced and the photosynthates used in respiration is the net product of photosynthesis.
Harvest index