Concentrates Flashcards

1
Q

Concentrates:
CF:
TDN:

A

CF: <20%
TDN: >60%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

CP of Carbonaceous Concentrates

A

<20% CP

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Concentrates with <20% CP

A

Carbonaceous concentrates

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Primarily used in feed formula as a source of energy

A

Carbonaceous concentrates

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

These feedstuffs provide the majority of energy needs of livestock and poultry

A

Cereal grains

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

They contain high digestible energy but have low to moderate levels of protein

A

Cereal grains

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

[grain] protects the seed

A

Bran

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

[grain] energy for the seed

A

Endosperm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

[grain] nourishment for the seed

A

Germ

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Most common grain used for feeding poultry and swine

A

Maize/Corn (Zea mays)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Provides a yellow pigment to chicken skin and egg yolk

A

Xantophyll

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Three times as much fiber as corn

A

Barley
Hordeum vulgare

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

NSP of barley

A

Beta glucan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Usage level of poultry and swine diet is limited due to its high amount id antinutrient factor,NSP

A

Barley
Hordeum vulgare

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

NSP of wheat

A

Arabinoxylan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Amount of inclusion in the diet of non-ruminants is limited when used without feed enzyme

A

Wheat
Triticum sp.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Rice have high amounts of fiber due to

A

Hulls

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Comparable with corn but with lower amount of fat and vitamin A precursor is not present

A

Sorghum
Sorghum bicolor

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Contains tannic acid which decreases energy and protein availability

A

Sorghum
Sorghum bicolor

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Byproduct of rice milling

A

Rice bran/pollard

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

CLASSES OF RICE BRAN

A

Fine: not more than 7% CF
Medium fine: not more than 12% CF
Coarse: more than 12% CF

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Rice bran contains high amount of anti-nutrient factor______

A

Phytic acid

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

Small fragment of rice kernels that have been separated from larger kernels during rice milling

A

Rice middling

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Feeding value equivalent to polished rice

A

Rice middling

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
What are needed in rice middling when used in broiler and layer diets
Pigment
26
Contains practically all the CF of the grain
Corn bran
27
Anti-nutrient factor in cassava
Hydrocyanic acid
28
Contains anti-nutrient Hydrocyanic acid
Manihot esculenta Cassava
29
Used in poultry and swine diet as partial substitute for corn
Manihot esculenta Cassava
30
Contain much higher metabolizable energy (ME) than cereals
Vegetable oil
31
Used to enhance palatability and reduce dustiness of feed
Molasses
32
Has laxative effect due to high K content
Molasses
33
Rich in niacin and panthothenic acid
Molasses
34
Concentrates that contain >20% CP
Proteinaceous Concentrates
35
CP of Proteinaceous concentrates
>20% CP
36
Plant origin is usually deficient in ___
Lysine
37
Most plant origin contain ___ CP
Less than 47% CP
38
Ca & P of Plant origin
Less than 1% Ca 1.5% P
39
Most plant origin contain ___ CF
More than 2.5% CF
40
Most frequently used oil meal in livestock feeds
Glycine max Soybean oil meal
41
Dehulled & Non-Dehulled CP of soybean oil meal
Dehulled: >46% CP Non-dehulled: 43%CP
42
Low in methionine; urease activity is used as the only protein supplement in the diet
Glycine max Soybean oil meal
43
Has high protein quality and can possibly be used as the only protein supplement in the diet
Glycine max Soybean oil meal
44
Ground dried residue from coconut meat after oil extraction
Copra meal
45
Anti-nutrient of Copra meal
Galactomannan
46
High in anti-nutrient galactomannan
Copra meal
47
Deficient in some amino acids and its digestibility is low
Copra meal
48
Toxic compound in ipil-ipil which causes alopecia
Mimosine
49
Inclusion of mimosine in ipil-ipil
5-10%
50
Source of pigments for poultry
Leucena leucophala Ipil-ipil leaf meal
51
CP of Corn gluten meal
40-60% CP
52
Byproduct from the manufacture of corn starch and oil
Corn gluten meal
53
Gluten meal and corn bran ground together
Corn gluten feed
54
CP of Corn gluten feed
22% CP
55
Corn gluten meal use ___ in diets to growing-finishing pigs and ___ in diets fed to weanling pigs
Less than 20%: growing-finishing pigs Less than 10%: weanling pigs
56
Dried extracted residue of barley malt alone or with other cereal grains resulting from manufacturing
Dried brewers grain
57
Dried distiller’s grain with solubles is wet distiller’s grain dried with the concentrated thin stilage of __-__ moisture
10-12% moisture
58
CP in Porcine meal
50-80% CP
59
Porcine meal is a great source of __ & __
Ca & P
60
Poultry meal CP Ca P
50% CP 5% Ca 3% P
61
CP of Poultry byproduct meal
50% CP
62
Blood meal CP
80% CP
63
Feather meal contains __CP, __CP should be guaranteed digestible
85% CP 75% CP
64
CP & lactose of Skimmilk powder
33% CP 40% lactose
65
Good source of energy and protein for piglets
Whole milk powder
66
CP & Lactose of whole milk powder
25% CP 45% lactose
67
Excellent protein quality & source of B-vitamins; used primarily in swine and poultry rations especially in young animals
Fish meal
68
RECOMMENDED INCLUSION RATES IN UREA
1% of the ration 2-3% of concentrate mixture (air-dry basis) 25-30% total dietary protein
69
Consists of mixture of nitrogen compounds resulting from controlled pyrolysis of urea
Biuret Carbamylurea
70
CP & TDN of Animal wastes
20% CP Layer: 40% TDN Broiler: 60% TDN