Components Flashcards
Fajita Marinade (agua negra)
our secret blend of spices and sauces
El Paso Style Red Sauce
El Paso style spicy red chili sauce - a Mexican food tradition
Tomatillo Sauce
Tangy Tomatillo sauce with onions, cilantro and jalapenos
Sour Cream Sauce
rich “real” sour cream sauce
Ranchero Sauce
Zesty tomoato based sauce with peppers and onions
Beef sauce
cili meat sauce
chile con queso
melted cheese with chopped onions, jalapenos and tomatoes. Queso is not a component, however some guests request it as a sauce. We will honor their request at an additional charge.
chipotle sauce
spicy sweet red pepper BBQ sauce
Mexican Butter
Our special homemade butter blend
Vegetable mix
sauteed mixture of peppers, mushrooms and onions
picadillo
spicy ground beef with tomato, onions, celery and peppers
sauteed chicken mix
chicken sauteed in a zesty tomato-based sauce with onions and peppers
guacamole
mashed avocados with tomatoes and onions
Pico de gallo
fresh chopped tomatoes, onions, jalapenos and cilantro
pineapple pico de gallo
fresh chopped pineapple, red onion, red bell perpper, jalapenos and cilantro with a dash of lime juice
refried beans
mashed beans flavored with pork
mexican rice
white rice simmered in a seasoned tomato sauce with chopped onions, poblano peppers, celery and carrots
Cilantro rice
steamed white rice, lightly seasoned and mixed with corn, fresh chopped cilantro, onions, celery and jalapenos
chorizo
homemade spicy ground pork sausage
nacho cheese
a blend of cheddar and monterey jack cheeses.
yellow cheese
a blend of shredded cheddar and american cheeses
white cheese
shredded monterey jack cheese
mexican cojita cheese
crumbled mild cheese
seasonal fruit
specialized combination of seasonal fruit served with sweet cream.