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(MUL) LEK > Common Reference Intervals > Flashcards

Common Reference Intervals Flashcards

1
Q

Investigation/Test Range Units

(ALT)

A

Alanine transaminase (ALT)
0–31IU/L

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2
Q

Investigation/Test Range Units

Amylase

A

Amylase
70–400 U/L

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3
Q

Investigation/Test Range Units

(ALP)

A

Alkaline phosphatase (ALP)
30–130IU/L

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4
Q

Investigation/Test Range Units

(AST)

A

Aspartate transaminase (AST)
0–31IU/L

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5
Q

Investigation/Test Range Units

Albumin

A

Albumin
33–47g/L

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6
Q

Investigation/Test Range Units

APTT

A

activated partial thromboplastin time (aPTT or APTT)
22.0–29.0 secs

-blood test that characterizes coagulation of the blood

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7
Q

Investigation/Test Range Units

Bicarbonate

A

Bicarbonate
22–29mmol/L

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8
Q

Investigation/Test Range Units

Bilirubin

A

Bilirubin
0–17umol/L

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9
Q

Investigation/Test Range Units

C-reactive protein

A

C-reactive protein
0–10mg/L

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10
Q

Investigation/Test Range Units

Calcium

A

Calcium
2.15–2.65 mmol/L

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11
Q

Investigation/Test Range Units

Chloride

A

Chloride
95–108mmol/L

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12
Q

Investigation/Test Range Units

Cholesterol

A

Cholesterol
<5mmol/L

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13
Q

Investigation/Test Range Units

Cholesterol HDL ratio

A

Cholesterol HDL ratio
0–5.00

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14
Q

Investigation/Test Range Units

Creatinine

A

Creatinine
60–110umol/L

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15
Q

Investigation/Test Range Units

Eosinophils

A

Eosinophils
0.0–0.4×10
-less than 500 cells per microliter (mL) of blood

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16
Q

Investigation/Test Range Units

Ferritin

A

Ferritin
10–120ug/L

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17
Q

Investigation/Test Range Units

Free T4

A

Free T4
49.0–26.0pmol/L

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18
Q

Investigation/Test Range Units

Gamma GT

A

Gamma GT
2.0–30IU/L

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19
Q

Investigation/Test Range Units

Glucose fasting

A

Glucose fasting
3.0–6.0mmol/L

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20
Q

Investigation/Test Range Units

Glucose random

A

Glucose random
3.0–8.0 mmol/L

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21
Q

Investigation/Test Range Units

Haemoglobin A1C

A

Haemoglobin A1C
4.3–6.1%

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22
Q

Investigation/Test Range Units

HDL cholesterol

A

HDL cholesterol
1.00–2.20mmol/L

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23
Q

Investigation/Test Range Units

Hgb

A

Hgb
11.4–15.0g/dl

24
Q

Investigation/Test Range Units

Insulin

A

Insulin
3.0–17.0mU/L

25
Q

Investigation/Test Range Units

Iron

A

Iron
7.0–27umol/L

26
Q

Investigation/Test Range Units

LDL cholesterol

A

LDL cholesterol
2.0–5.0mmol/L

27
Q

Investigation/Test Range Units

Lymphocytes

A

Lymphocytes
1.0–3.5×10

28
Q

Investigation/Test Range Units

MCH

A

MCH
26.7–32.9 pg
(27. 26 and 33 picograms (pg) of hemoglobin per RBC)

high MCH is macrocytic anemia, which is a blood disorder in which the body fails to produce enough red blood cells

MCH is a measure of the amount of hemoglobin in a red blood cell

29
Q

MCHC

A

Mean corpuscular hemoglobin concentration
32 to 36 grams/deciliter (g/dL)
or
320 to 360 grams per liter (g/L)

30
Q

Investigation/Test Range Units

MCV

A

(MCV) Mean corpuscular volume
83.0–101.0 fl
(84.MCV: 80 to 100 femtoliter)

MCV is a measure of the size of a red blood cell

31
Q

Investigation/Test Range Units

Monocytes

A

Monocytes
0.3–1.0×10

32
Q

Investigation/Test Range Units

MPV

A

MPV
8.0–12.0 fl

33
Q

Investigation/Test Range Units

Neutrophils

A

Neutrophils
2.0–7.5×10

34
Q

Investigation/Test Range Units

Osmolality serum

A

Osmolality serum
275–295 mOsm/kg

35
Q

Investigation/Test Range Units

Osmolality urine

A

Osmolality urine
50–1200 mmol/kg

36
Q

Kpa

PaCO2

A

4.7–6Kpa

37
Q

mmHg

PaCO2

A

35–45mmHg

38
Q

Kpa

PaO2

A

PaO2
>10.6Kpa

39
Q

mmHg

PaO2

A

PaO2
75–100 mmHg

40
Q

pH

A

pH 7.35–7.45

41
Q

Phosphate

A

0.80–1.40 mmol/L

42
Q

Platelets

A

120–400 10-9/L

43
Q

Investigation/Test Range Units

Potassium

A

3.8–5.5 mmol/L

44
Q

Prolactin female

A

0–750 mU/L

45
Q

Prolactin male

A

150–500 mU/L

46
Q

Prothrombin time

A

9.0–12.0 secs

47
Q

RBC

A

3.74–4.99×10

48
Q

Serum vitamin B12

A

160–800 ng/L

49
Q

Sodium

A

135–145 mmol/L

50
Q

Total iron binding capacity

A

49–78 umol/L

51
Q

Total protein

A

64–83g/L

52
Q

Transferrin Sat

A

20–45%

53
Q

Triglycerides

A

0.00–1.80mmol/L

54
Q

TSH

A

0.3–4.2 mU/L

55
Q

mmol/L

Urea

A

2.5–7.0mmol/L

56
Q

WBC

A

4.0–11.0 10-9/L

57
Q

mg/dl

normal concentration of urea

A

15-40 mg / dl

(MUL) LEK (14 decks)

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