Coffees ☕️

Question 1

[HOUSE] Expresso Martini

Answer 1

• Eristoff Vodka 25ml
• Kahula 25ml
• Coffee Mix 50ml
• Sugar Syrup 10ml

Vessel - Coupe
Method - Hard Shake & Strain
NO ICE
Garnish - Oreo
ALLERGENS - WHEAT & SOYA

IMPORTANT NOTES:
Coffee Mix = 100g instant coffee
1L water

Question 2

[BARTENDER CHOICE] Truffletini

Answer 2

• Plantation 5 Star 40ml
• Mr Black Coffee Liqueur 10ml
• Tonka Bean Syrup 15ml
• Coffee Mix 40ml

Vessel - Nick & Nora
Method - Hard Shake & Fine Strain
NO ICE
Garnish - Chocolate Truffle (Melt & Stick On Rim)
ALLERGENS - WHEAT, BARLEY, EGGS, MILK & NUTS

IMPORTANT NOTES:
Tonka Bean Syrup = 16g Tonka beans
700ml Demerara
Sugar Syrup

Question 3

[THEATRE] Choctales And Dreams

Answer 3

• Jack Daniels No.7 25ml
• Kahula 25ml
• Nutella Mix 35ml
• Whole Egg x1

Vessel - LCC Mug
Method - Hard Shake & Strain
Ice - Cubed
Garnish - Whipped Cream, Toasted Marshmallow & Sprinkles
ALLERGENS - WHEAT, EGGS, BARLEY, MILK & NUTS

IMPORTANT NOTES:
Nutella Mix = 1kg Nutella
300ml Hot Water
300ml Monin Vanilla Syrup

Question 4

[THEATRE] Choctales And Dreams

Answer 4

• Jack Daniels No.7 25ml
• Kahula 25ml
• Nutella Mix 35ml
• Whole Egg x1

Vessel - LCC Mug
Method - Hard Shake & Strain
Ice - Cubed
Garnish - Whipped Cream, Toasted Marshmallow & Sprinkles
ALLERGENS - EGGS, MILK, SOYA & NUTS

Question 5

[LOW ABV - AVAILABLE NO-ABV FOR £6]
Coffee Tears

Answer 5

• Black Tears Spiced Rum 25ml
• Coffee Mix 50ml
• Monin Vanilla Syrup 10ml
• Coco Real 15ml
• Chocolate Bitters x2 Dashes
• (ZERO) Up The Coffee Mix 75ml

Vessel - Nick & Nora
Method - Short, Light Shake & Fine Strain
NO ICE
Garnish - Chocolate Dust Line
ALLERGENS - SULPHUR DIOXIDE