Coeliac Disease Flashcards

1
Q

What is coeliac disease

A

This is a condition that occurs when the body reacts to a protein called ‘GLUTEN

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2
Q

Where is gluten found

A

In cereals such as wheat and barley

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3
Q

What happens the body cannot tolerate gluten

A

This means that the villi in the small intestine are not formed properly.

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4
Q

What happens when the villi are not formed properly

A

The individual will not be able to absorb nutrients properly.

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5
Q

What 4 cereal grains contain gluten

A

Wheat,barley(oats+rye)

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6
Q

What are sources of these cereals

A

Pasta, bread, biscuits and pies

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7
Q

What are composite foods

A

Foods which are made up of a combination of ingredients

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8
Q

Which composite foods are gluten found in

A

Soup,sausages ,gravy

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9
Q

What foods should be avoided by coeliacs

A

Soups,sauces,gravy, ready made meals

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10
Q

Symptoms of coeliac disease

A

Nausea
Tiredness/constipation
Reduced growth in children

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11
Q

How do you manage coeliac disease

A

-Remove gluten from diet completely
- Take care when making food choices
- check labels and menus carefully

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12
Q

What are gluten free foods

A

Rice
Nuts
Potatoes
Pulses
Corn
Meat,fish and poultry
Milk+dairy
Fruit and veg
Gluten free pasta, bread and other products

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