Chapter 9.5 Flashcards
Where is glycogen stored in cells
- it is stored in the cytoplasm in granules
- if it is linear and not branched
- > then there is the highest density of glucose in glycogen near the core of the granule
- if it is branched
- > then there is the highest density of glucose in glycogen near the periphery of the granule
- > being in the periphery allows for more rapid release of glucose
What is the difference between glycogen stored in the liver and that stored in the muscle
Liver
- > used as a source of glucose
- > used between meals to prevent low glucose levels
Muscle
->used for muscle contraction
What is the rate limiting step in glycogen synthesis
-glycogen synthase is the rate-limiting enzyme of glycogen synthesis
What is the function of glycogen synthase
- it forms the alpha-1,4-glycosidic bonds found in linerar glucose chains of the granule
- > stimulated by glucose-6-phosphate and insulin
- > inhibited by epinepherine and glucagon
What is the purpose of the branching enzyme
- it hydrolyzes one of the alpha-1,4-glycosidic bonds to release a block of oligoglucose
- > then forms an alpha-1,6 bond to create a branch
What is the rate-limiting enzyme of glycogenolysis
- it is glycogen phosphorylase
- >forms glucose-1-phosphate
What is the glycogen phosphorylase activated and inhibited by
- it is activated by glucagon in the liver, epinepherine/AMP in skeletal muscle
- > it is inhibited by ATP
What are glycogen store diseases. What is the result of this disease?
- when different isoforms of the glycogen enzymes are present
- > this results in accumulation or a lack of glycogen in one or more tissues
What does glycogenesis begin with
-it begins with a core protein called glycogenin
How is phosphorylase different from hydrolase
- phosphorylase breaks bonds using an inorganic phosphate instead of water
- hydrolase uses water to break bonds
What are debranching enzymes process
- breaks an alpha 1,4 bond adjacent to the branch point and moves the small oligoglucose chain that is released to the exposed chain at the other end
- forms a new alpha 1, 4 bond
- then the last step is hydrolyzation of a alpha-1,6 bond, releasing a single residue at the branch point as free glucose