Chapter 9: Internal Regulation Flashcards

1
Q

______ is the body’s tendency (or attempt) to maintain a specific variable, like temperature, within a fixed range. The median value for the range is known as the ___ ___. The homeostatic process that attempts to reduce discrepancies from the set point is called a ______ _____ (eg ____ when it’s too hot, ____ when it’s too cold).

A

Homeostasis
set point
negative feedback.
sweating; shivering.

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2
Q

____ is an adaptation where the body will change its set point in anticipation of needs in order to avoid errors (rather than correcting after the fact).

A

Allostasis

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3
Q

____ ____ is the energy used to maintain a constant body temp at rest, and consumes about ___ of our total energy.

A

Basal metabolism; 2/3

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4
Q

____ animals (aka ____) maintain their temperature via behavior (move into the sun, the shade, etc.).

A

Ectothermic; poikilothermic

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5
Q

T or F: unlike ectotherms, humans never use behavior to regulate body temp.

A

False: find shade, remove layers, layer, build fire, etc.

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6
Q

Ectothermic animals will die in extreme cold due to the formation of ___ ____. One adaptation in some amphibians and reptiles (like Canadian ____ frogs) is the development of ___ in their blood. Other animals will store fluids in the ____ space, they will decrease ____ in the brain, and increase blood ____ in case of any bleeding due to ice crystals.

A

ice crystals

wood; antifreeze (glycerol)

extracellular, dendrites, clotting

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7
Q

One advantage of being ectothermic is they need far less ____.

A

fuel

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8
Q

Why is the ideal temp for endotherms 98 - 105?

A

They gain the advantage of rapid, prolonged muscle activity in cold weather; however, proteins become unstable after 105

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9
Q

Reproductive cells require a ____ environment; this is why males have their _____ outside their core.

A

cooler; testes

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10
Q

The POA/AH is important for _____ regulation, ___, and ___ behavior.
It receives input from temperature ____ in the skin, in ____, and in the ____ (including the POA/AH itself).

A

temperature; thirst; sexual.

recepters; organs, brain

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11
Q

The POA/AH receives _____ and ______ from the immune system. This feedback causes the POA/AH to induce _____ responses such as sweating, shivering, heart rate, metabolism, etc. associated with an immune response by sending outputs to other areas, including the ____ nucleus.

A

prostaglandins and histamines.

autonomic; Raphe nucleus

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12
Q

Fever is directed by the _____. Fevers increase the ____ response and suppress _____ growth. Anything greater than _____ is no bueno, and anything greater than ____ is life-threatening.

A

hypothalamus.
immune; microbial
103; 105

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13
Q

Water constitutes __% of the human body, and the body strictly adheres to this because all ____ reactions in the body depend on sufficient water.

A

70; chemical

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14
Q

We regulate water loss by excreting _____ urine during drought and decreasing _____ (when we are at our ___-____ limit). But our most common method is to ____ more than we need.

A

concentrated; sweating; upper-most.

consume

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15
Q

ADH aka? What does it do? Where is it produced and released? What effect does it have on blood vessels? When are levels increased?

A

Vasopressin.
It enable the kidneys to reabsorb water from urine.
It’s produced in the hypothalamus, released by the pituitary.
It increases pressure of blood vessels.
Levels increase at night to induce thirst and retain water before sleep.

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16
Q

There are 2 kinds of thirst: ___ thirst and ___ thirst. In ___ thirst, baroreceptors in major blood vessels detect pressure drop from ____ and ____ loss (hemorrhage, diarrhea, intense sweating). In ____ thirst, osmosensory neurons in the brain detect increase of salt in ___ fluid resulting in water being pulled from ____ fluid and ____.

A

hypovolemic; osmotic.
hypovolemic; fluid and solute.
osmotic; extracellular; intracellular; urine

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17
Q

____ thirst results from neurons losing water.

A

Osmotic

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18
Q

The ____ and _____ structures of the brain are receptors that detect osmotic pressure and _____ concentration changes within the ____ ventricle.
Additionally, these brain areas receive input from receptors in the ___ ____ - this enables anticipation of osmotic need before dehydration is severe.

A

SFO (subfornical organ) and OVLT (organum vasculosum laminae terminalis); Na+; 3rd.

digestive tract

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19
Q

The ____ receptor of the third ventricle has one population of neurons that ___ thirst and another that ___ thirst.
Axons combine with input from the ____ receptor (in addition to digestive input) to provide input to the hypothalamus.
However, it’s the ____ _____ area of the hypothalamus that controls drinking.

A

SFO; increases; decreases.

OVLT.

lateral preoptic area

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20
Q

The supraoptic nucleus and the PVN control the rate of what two hormones produced by the PVN, which are released by what gland?

A

They control the rate of vasopressin and oxytocin released by the posterior pituitary.

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21
Q

When osmotic thirst is triggered, there are mechanisms in place to monitor swallowing and stomach distention. Why?

A

These mechanisms help to regulate water intake so that a return to homeostasis can be estimated based on intake - not on the time it takes to alleviate the imbalance (it takes 15 mins for fluid to be absorbed, so the mechanisms “shut off” thirst before osmotic pressure swings in the opposite direction).

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22
Q

Low blood volume and solutes triggers ___ thirst (a preference for ___ water over ____ water). This causes the kidneys to release ____, which causes a release of ______ 1. ____ 1 is converted to ____2 which constricts blood vessels and stimulates cells in the ____ organ to increase drinking.

A

hypovolemic; (salty; pure)

renin; angiotensin 1.
angiotensin 1; angiotensin 2; SFO (subfornical organ).

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23
Q

Sodium-specific hunger depends on ____ released by the adrenals, specifically _____ which causes the kidneys, salivary and sweat glands to retain salt. ____, together with ____ 2 change the properties of taste receptors on the tongue that cause increased reception to salt.

A

hormones; aldosterone.

Aldosterone, angiotensin 2.

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24
Q

Typically, small birds eat only what is needed at the moment in order to stay _____ and agile.
In contrast, chickadees in Alaska gain and loose ____% of their total body weight every day - this provides enough energy to maintain _____ metabolism throughout the cold night.

A

light.

10; basal

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25
Q

Digestion begins in the mouth with the enzyme ____.

A

amylase

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26
Q

Digestion in the stomach includes the breakdown of some ____, but most nutrition is extracted in the ___ ____. Water absorption and lubrication of undigested material takes place in the ___ ___.

A

proteins; small intestine.

large intestine

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27
Q

Most mammals lose the intestinal enzyme called ____ during weaning.

A

lactase

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28
Q

Eating turkey alone causes ____. Eating turkey with carbs reduces competition between _____ (precursor for _____) and phenylalanine. The reduced competition causes an increase in _____ levels, which, in turn, increase ______.

A

nothing.

tryptophan (melatonin).

tryptophan, melatonin.

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29
Q

T or F: The act of chewing (as in chewing gum) provides feelings of satiety.

A

False: it provides “some” satiety, but not enough to stop hunger.

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30
Q

The main signal to stop eating is ____ of the ____ and _____. The main nerves that transmit these signals are the ___ nerve (cranial nerve __) and ____ nerves.
A secondary signal to stop eating lies in ____ receptors within the ____. These receptors transmit data regarding the ____ of nutrition being consumed.

A

distention of the stomach and duodenum.

vagus (X) and splanchnic

tastes; duodenum.

Type.

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31
Q

Distention of the duodenum releases ___ which limits meal size in 2 ways:

  1. It constricts the ____ muscle between the ____ and ____; this causes the ___ to fill more quickly.
  2. It stimulates the ___ nerve which sends signals to the ____ to release more ____ and trigger decreased feeding.
A

CCK

sphincter; stomach; duodenum; stomach

vagus; hypothalamus; CCK

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32
Q

2 pancreatic hormones ____ and _____, regulate the flow of glucose into cells.

A

insulin and glucagon

33
Q

In order to gain weight before hibernation, ___ levels stay high which induces the rapid return of _____.

A

insulin; hunger

34
Q

In type 1 diabetes, glucose leaves the body via ____ and ____ rather than entering cells.

A

urine and feces

35
Q

Leptin is a ____ hormone produced by ___ cells that regulates long-term hunger. ____ people don’t respond to leptin: as they gain weight and increase inflammation, they develop ____ to leptin and continue to eat.

A

peptide; fat

Obese; resistance

36
Q

Hormones that increase satiety include ____ (released by the pancreases), ___ (released by the distention of the duodenum), and _____ (released by adipose tissue).
A hormone that increases hunger is _____ (released by the stomach).

A

insulin; CCK; leptin.

ghrelin

37
Q

The ___ nucleus of the hypothalamus is considered the master area for controlling ___. Info from all over impinge on __ kinds of cells in this nucleus: a set for ___ and another set for ____.
The ___-sensitive cells of the ____ nucleus receive excitatory input from ___ and from axons that release ____ (from the stomach).

A

arcuate; appetite.

2; hunger; satiety

hunger-; arcuate; taste; ghrelin

38
Q

Output from the arcuate nucleus of the hypothalamus goes to another area of the hypothalamus: the ___ nucleus (abbreviated ___). This nucleus inhibits the ___ hypothalamus, which is an important area for feeding because it controls ____ secretion from the pancreas and alters _____ perception.

A

paraventricular; PVN.

lateral; insulin; taste

39
Q

Excitatory projections hit the arcuate nucleus of the hypothalamus from ____ (stomach), and ____ receptors. Inhibitory projections hit the arcuate nucleus from ___ (adipose) and ____ (pancreas).

A

ghrelin; taste.

leptin; insulin.

40
Q

___-sensitive cells of the arcuate nucleus project _____ neurotransmitters to the _____ nucleus of the hypothalamus - an inhibitory nucleus - which serves to “___ the ____”.
On the other hand, ____-sensitive cells of the arcuate project ____ neurotransmitters to the ____.

A

Hunger-sensitive; inhibitory; PVN; “inhibit the inhibitor”

satiety; excitatory; PVN

41
Q

The PVN of the hypothalamus sends only _____ neurotransmitters to the _____ hypothalamus; this area of the hypothalamus sends only _____ neurotransmitters to stimulate increased ______.

A

inhibitory; lateral; excitatory; eating/feeding.

42
Q

Which cells of the arcuate nucleus project inhibitory NTs to the PVN? What does this do? What would PVN damage lead to?
Damage to the lateral hypothalamus leads to?

A

Hunger-sensitive cells.

Inhibits the inhibitor.

Gluttony

Adipsia and aphasia

43
Q

The lateral hypothalamus releases the excitatory NT ____ (aka hypocretin) which is responsible for ____ motivations.

A

orexin; feeding

44
Q

When the lateral hypothalamus is damaged, the 4 stages to recovery include:

  1. ____ (no eating) and ____ (no drinking), so must be force fed.
  2. _____ where eating and drinking are minimal (not enough to stay alive), and only with sweetened water and highly palatable foods.
  3. _____ where eating just enough to stay alive, but still won’t drink plain water.
  4. Near-___ where eating is enough and drinking plain water, but if conditions are slightly ____ (e.g. too cold), they’ll backslide.
A

Aphasia; adipsia

anorexia

adipsia

recovery; stressful

45
Q

The role of the ___ hypothalamus is to inhibit eating. Damage to the ____ hypothalamus leads to overeating and weight gain because the stomach ___ faster than usual.

A

ventromedial

ventromedial; empties

46
Q

Hypothalamic areas: damage to the preoptic area leads to problems with ___ regulation.

A

temperature

47
Q

Hypothalamic areas: damage to the lateral preoptic areas leads to problems with ___ thirst mechanisms.

A

osmotic

48
Q

Hypothalamic areas: damage to the lateral hypothalamus leads to ____ and ____ as well as reduced ____.

A

aphasia and adipsia; arousal/responsiveness.

49
Q

Hypothalamic areas: damage to the ventromedial hypothalamus leads to ______.

A

overeating

50
Q

Hypothalamic areas: damage to the paraventricular nucleus (PVN) leads to increased meal ____.

A

size

51
Q

Obesity has a high degree of _____ as demonstrated in ____ studies.

A

heritability; adoption

52
Q

A fat preggerz can result in offspring with larger than normal ___ hypothalamus (fat preggerz = fat offspring).

A

lateral

53
Q

A medical problem where one (of many) symptoms includes obesity is known as ____ obesity (e.g. Prader-Willi)

A

syndromal

54
Q

A type of heritable obesity that involves only 1 gene is known as ____ obesity. An example includes a genetic defect that disrupts the ____-____ pathway

A

monogenic.

leptin-melanocortin

55
Q

____ obesity, aka ____ obesity, involves several genes, each causing only slight increased probability for obesity, but together, greatly increase probability. An example includes the ___ gene which raises probability by about 2/3. Another example includes SW Native Americans whose diet changed from ____ consumption of cacti to modern day foods.

A

Common; polygenic.

FTO

seasonal

56
Q

An estimated __% to __% of people keep weight off as a result of ___ changes.

A

20 - 40%; lifestyle

57
Q

One soda per day increases the probability of being obese; however, diet soda is associated with an increase in ____ syndromes which leads to obesity.

A

metabolic

58
Q

Fructose is sweeter than table sugar, so it was used to help satisfy sweet tooth; however, it has been found that fructose doesn’t induce ___, and increased fructose intake spills over from the ___ ___ and into the liver causing a ____ liver. Furthermore, it causes increased ____ output by the microbiome, which also contributes to ___liver.

A

satiety; small intestine; fatty.

SCFA (short-chain fatty acid); fatty

59
Q

Gastric bypass surgery bypasses portions of the _____ and the _____.

A

stomach; duodenum

60
Q

Persons suffering from _____ nervosa alternate between overeating and strict dieting. People with this disease produce high levels of _____ (not usually permanent). Contrary to popular belief, ____ does not commonly accompany this disorder.

A

bulimia

ghrelin

purging

61
Q

A study on rats for bulimia nervosa found that, when food deprived, they ____ on syrup solutions (when available) and, over time, ____ overall consumption.
Another finding of this study was the release of ____ and ____ in the brain similar to what is seen in drug addicts.

A

binge; increase

dopamine; opioid

62
Q

____ nervosa is the refusal to eat enough to maintain a normal body weight. Findings include abnormal levels of ____ (in at-risk genetic-environmental populations) that reward starvation; however, the abnormal levels are likely caused by the ___.

A

Anorexia.

dopamine; anorexia

63
Q

How does allostasis differ from homeostasis?

A

Homeostasis keeps body variables within a fixed range. Allostasis acts in advance to prevent or minimize changes.

64
Q

What are the 2 sources of input to the POA/AH?

A

(1) Receives temperature input from the skin, the organs, and the hypothalamus (2) Receives prostaglandins and histamines when the immune system detects an infection.

65
Q

Damage to your POA/AH would do what to your body temperature?

A

Diminished ability to shiver, sweat, or control other physiological mechanisms that control body temperature. Behavioral motivations to regulate temperature would remain unchanged.

66
Q

What evidence indicates that fever is an adaptation to fight illness (humans and other sp.)?

A

Shivering and/or sweating to maintain elevated temperature. Ectotherms and immature mammals use behavior to raise temperature to a feverish level. A moderate fever inhibits bacterial growth.

67
Q

How would lack of vasopressin affect drinking?

A

Increased fluid intake. You would excrete much fluid, so you would need to drink an equal amount to replace it (vasopressin is ADH).

68
Q

Why are you likely to feel thirst just before bedtime? Would you feel just as thirsty if you went to sleep at an unusual time?

A

Vasopressin secretion increases at bedtime which conserves water and stimulates thirst. Both responses help you get through the night while you cannot drink or urinate. Your circadian rhythm triggers increased vasopressin, so you would not feel as thirsty going to sleep at an unusual time.

69
Q

What are the contributions of angiotensin II and aldosterone?

A

Angiotensin II = constricts the blood vessels, trigger hypovolemic thirst. Aldosterone = salt retention during hypovolemia.

70
Q

What experiment serves as evidence that taste is not sufficient for satiety?

A

Sham-feeding experiments

71
Q

What studies show that stomach distension is sufficient for satiety?

A

stomach cuffs

72
Q

What are two mechanisms by which CCK increases satiety?

A

Stomach and duodenal distension release CCK, triggering contraction of the sphincter. Hypothalamic release of CCK (triggered by duodenal release) triggers decreased feeding.

73
Q

What would happen to someone’s appetite if insulin levels and glucagon levels were both high?

A

Glucagon would make available stored glycogen, and insulin would feed cells, so appetite would decrease.

74
Q

Why are leptin injections less helpful for most overweight people than for mice with a mutation in the leptin gene?

A

Obese people are leptin resistant; mice with a genetic mutation don’t have any leptin, so injections would help them.

75
Q

Name three hormones that increase satiety and one that increases hunger.

Which neuropeptide from the arcuate nucleus to the PVN is most important for satiety?

A

Insulin, CCK, and leptin; ghrelin.

Melanocortin

76
Q

In what 3 ways does the lateral hypothalamus facilitate feeding?

A

(1) Improves taste, (2) enhances cortical responses to food, and (3) increases secretions of insulin and digestive juices.

77
Q

In what way does eating increase after damage in and around the ventromedial hypothalamus? After damage to the paraventricular nucleus?

A

Ventromedial hypothalamic damage = more frequent meals. PVN damage = larger meals.

78
Q

For someone who is trying to lose weight, why would it be a good idea to cut down on sweets (natural and artificial) altogether?

A

Fructose is less effective at triggering a sense of satiety. Artificial sweeteners do not generally cut down on total calories (wtf) and they promote the types of intestinal bacteria that are associated with type 2 diabetes.

79
Q

What evidence from rats suggests that bulimia resembles an addiction (2 points)?

A

(1) Rats that alternate between food deprivation and a very sweet diet gradually eat more and more. (2) They react to deprivation of the sweet diet with head shaking and teeth chattering, like the symptoms of morphine withdrawal.