Chapter 5 Part 2 Flashcards

1
Q

What are fatty acids primarily used for?

A

Energy production

Fatty acids serve as a major source of energy for the body.

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2
Q

What is the general structure of fatty acids?

A

Large organic acids with a long reduced aliphatic carbon chain and a carboxyl group

This structure is essential for their function and classification.

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3
Q

How many carbons do fatty acids usually have?

A

Usually even numbers of carbons

Fatty acids typically have between 4 and 36 carbons.

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4
Q

What property do fatty acids have due to their structure?

A

Amphipathic

This means they have both hydrophilic (water-attracting) and hydrophobic (water-repelling) properties.

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5
Q

What are saturated fatty acids at room temperature?

A

Solid

Saturated fatty acids have no double bonds between carbon atoms.

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6
Q

What is the state of unsaturated fatty acids at room temperature?

A

Usually liquid

Unsaturated fatty acids contain one or more double bonds.

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7
Q

What is a monounsaturated fatty acid?

A

A fatty acid with one double bond

These fats are typically found in olive oil and avocados.

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8
Q

What defines a polyunsaturated fatty acid?

A

Multiple double bonds spaced three carbons apart

Common examples include omega-3 and omega-6 fatty acids.

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9
Q

What type of fatty acids are unsaturated?

A

Fatty acids that contain one or more double bonds between carbon atoms

Unsaturated fatty acids are typically liquid at room temperature.

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10
Q

What are trans-fats?

A

A type of unsaturated fatty acid that has been hydrogenated, making them solid at room temperature

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11
Q

Are trans-fats found in nature?

A

Very rarely

They can be found in trace amounts in ruminants.

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12
Q

What is the physiological effect of trans-fats?

A

Affects on physiology are negative, contributing to heart disease and other health issues

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13
Q

How many carbon atoms does Myristate have?
Double Bonds?

A

14

0

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14
Q

What has 14 carbon atoms and 0 double bonds?

A

Myristate

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15
Q

How many carbon atoms does palmitate have?
Double bonds?

A

16

0

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16
Q

What have 16 carbon atoms and 0 double bonds?

A

Palmitate

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17
Q

How many carbon atoms does linoleate have?

Double bonds?

What’s the position of the double bonds?

A

18

2

9th, and 12th carbons

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18
Q

What has 18 carbon atoms and 2 double bonds?

A

Linoleate

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19
Q

How many carbons does α-Linolenate have?

Double bonds?

What’s the position of the double bonds?

A

18

3

9th, 12th, and 15th carbons

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20
Q

What has 18 carbons and 3 double bonds?

A

α-Linolenate

21
Q

What is the most abundant lipid?

A

Triacylglycerols

22
Q

Triacylglycerols are the _____ abundant lipid.

23
Q

What is the main competent of animal fats and vegetables oils?

A

Triacylglycerols

24
Q

Triacylglycerols are energy:

25
Q

What is an FFA?

A

Free Fatty Acid

26
Q

What is an NEFA?

A

Non-Esterified Fatty Acid

27
Q

FFAs and NEFAs are the same.

True or False

28
Q

Fatty Acids are linked to glycerol by an:

A

Ester Bond

29
Q

An ester bond links glycerol to:

A

Fatty Acids

30
Q

An ester bond links fatty acids to:

31
Q

Acyl groups are named after the _____ but end in what suffix?

A

Individual Fatty Acid

-oyl, instead of -ate, or -itic acid

32
Q

Acyl groups can be:

A

Added to many things

33
Q

Phospholipids are considered to be:

A

Amphipathic

34
Q

What does amphipathic mean?

A

They have hydrophobic and hydrophilic regions

35
Q

Something that has hydrophobic and hydrophilic regions is known as:

A

Amphipathic

36
Q

The most common phospholipids are:

A

Glycerophospholipids

37
Q

The parent compound of glycerophospholipids is known as:

A

Phosphatidate

38
Q

Know this general structure of glycerophospholipids

A

Draw it a few times if you can

39
Q

What are cholesterol derivatives?

A

Compounds chemically derived from cholesterol

40
Q

What are some cholesterol derivatives?

A

Hormones: Steroids
Bile Acids (Salts)

41
Q

Where are cholesterol derivatives found?

A

In membranes

42
Q

What do cell membranes surround?

A

Cells and organelles

Cell membranes are essential for maintaining the integrity of cells and their internal structures.

43
Q

What is the effect of various lipids in the membrane?

A

They influence membrane fluidity and permeability

Different types of lipids can affect how easily substances pass through the membrane.

44
Q

What do cell membranes separate?

A

Aqueous solutions

This separation is crucial for maintaining different environments inside and outside the cell.

45
Q

What if no hydrophobic portion existed in cell membranes?

A

The membrane would not form a proper barrier

The hydrophobic portion is essential for creating a stable bilayer structure.

46
Q

What is an amphipathic bilayer?

A

A bilayer composed of molecules that have both hydrophilic and hydrophobic parts

This structure is fundamental in forming cell membranes, allowing them to maintain their integrity in aqueous environments.

47
Q

What are the functions of proteins in the cell membrane?

A

Communication
Recognition
Transport

48
Q

Phosphatidate is the parent compound of:

A

Glycerophospholipids