chapter 5 Flashcards

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1
Q

membranes

A
  • cells have to be highly organized since they have so many processes occurring in them at the same time (chaos would result and cell death)
  • membranes organize many reactions (most organelles are bound by membranes)
  • the outer layer of cells = plasma memrane
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2
Q

plasma membrane

A

forms a boundary between living cells and their surroundings; controls traffic in and out of the cell (it is a double layer of molecules)

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3
Q

phospholipids

A

membranes have a double layer of phospholipids (tail = hydrophobic; head = hydrophilic)

  • two fatty acid chains; unsaturated chain (has a kink)
  • the two ends act differently in water (hydrophilic head attracted to water and hydrophobic tail moves away from water)
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4
Q

Phospholipids in water

A

they spontaneously form a stable two-layer sheet called a phospholipid bilayer

  • hydrophilic heads face outward toward the water
  • hydrophobic tails point inward, toward the tail of other phospholipids, sheilding themselves from the water
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5
Q

plasma membrane

A

complex arrangement of phopholipids and other molecules (forms a barrier that regulates what can pass through the membrane because of hydrophobic/hydrophili interactions)
many proteins are attached to and extend through the membrane

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6
Q

selective permeability

A

membranes allow some substances to cross more easily than others

  • passive transport
  • active transport
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7
Q

passive transport

A

does not require energy to pass through (ex: small molecules can pass through (O2, C02), but not larger than molecules, and most molecules with a charge

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8
Q

active transport

A

requires energy to move something (larger molecules and those with a charge need assistance to move across the membrane)

  • usually require ATP (as energy); transport protein which only recognizes a particular solute
  • usually moving the substance from lower to higher concentration (moving against the concentration gradient)
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9
Q

types of passive transport

A
  1. diffusion
    2, facilitated diffusion
  2. osmosis
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10
Q

diffusion

A
  • the tendency for molecules to spread out into the available space; from higher to lower concentration (with or down the gradient, reaches equilibrium)
  • does not require added energy
  • ex: dye, sulfur from a match
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11
Q

with a gradient

A

going with the flow

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12
Q

against the gradient

A

not with the flow

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13
Q

facilitated diffusion

A
  • some molecules need assistance to diffuse across the membrane
  • certain small molecules, too large to pass through the membrane, are assisted across the membrane through *transport proteins (does not require energy)
  • still moving from higher to lower concentration (ex: sugars, amino acids, etc)
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14
Q

osmosis

A
  • the transport of water across a selectively permeable membrane (membrane will let water pass through, but not the solute)
  • there is a higher concentration of “free” water molecules on the side with less solute (not associated with solute)
  • water moves to the side with more solute (lower concentration of water)
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15
Q

potential energy

A

stored energy
ex: sitting on top - PE
it takes almost no effort on your part to get to the bottom, gravity will “pull” you down

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16
Q

first law of thermodynamics: law of consevation of energy

A
  • energy can not be created or destroyed, but can be transferred or transformed
  • ex: car’s engine burns the potential energy stored in hydrocarbons; the woman’s body burns the potential energy stored in the sugars in the soft drink
17
Q

chemical energy

A

the potential energy of molecules (energy is stored (PE) in the bonds within molecules, which can be used later for work (KE))
ex: plants store energy in the bonds of glucose

18
Q

ATP

A
  • the primary energy carrier
  • ATP = Adenosine triphosphate
  • similar to the nucleic acid but adenine has two more phosphate groups added
  • ATP carries the energy for almost all the work within cells
  • in the bond between 2nd and 3rd phosphate groups
  • when this bond is broken, energy is released (to do work) and ATP becomes ADP (adenosine diphosphate)
19
Q

ATP cycle

A
  • bottom line = energy in the food we eat is used to generate ATP
  • each ATP molecules contains about 1% of the chemical energy in a single glucose molecules
  • analogy = if one molecule of glucose is a dollar ($1), then, each molecule of ATP is 1 penny ($.01)
  • working muscle cells recycle all its ATP about one a minute (that amounts to about 10 million ATP molecules used and recycled each second, for each cell)
20
Q

enzymes

A

=are proteins

  • proteins that serves as biological catalysts which increase the rate of reaction without itself being changed
  • speed things up without causing change
  • help chemical reactions happen quickly and precisely, at normal cell temperatures
  • ex: heat will speed up the rate of reactions, but that would destroy our cells
21
Q

enzyme ability

A
  • unique 3-d shape
  • each enzyme only recognizes a particular substrate
  • substrate fits precisely into the active site of the enzyme
  • enzymes can break down substrates or bond them together
  • **enzymes often end in “ase”
  • ex: enzyme that breaks down lactose is lactase; sucrase breaks down sucrose
22
Q

substrate

A

what the enzyme acts on