Chapter 3 Flashcards

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1
Q

explain tissue

A

a tissue is a group of cells with similar structure and function

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2
Q

explain organs

A

organs are collections of tissues performing specific functions

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3
Q

explain organ systems

A

organs are organised into organ systems which work together to form organisms

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4
Q

what is the digestive system

A

is an organ system where several organs work together to digest and absorb food

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5
Q

all the organs in the digestive system (14)

A

mouth, gullet, diaphragm, stomach, liver, pancreas, gall bladder, duodenum, bile duct, small intestine, appendix, anus, rectum, large intestine

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6
Q

what are carbohydrates

A

carbohydrates are made up of units of sugar

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7
Q

what are lipids

A

lipids consist of three molecules of fatty acids bonded to a molecule of glycerol

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8
Q

what are protein molecules

A

protein molecules are made up of long chains of amino acids

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9
Q

what are simple sugars

A

simple sugars are carbohydrates that contain only one or two sugar units

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10
Q

explain catalysts

A

catalysts increase the rate of chemical reactions without changing chemically themselves

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11
Q

explain enzymes

A

enzymes are biological catalysts and catalyse specific reactions in living organisms due to the shape of their active site.

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12
Q

what are enzymes

A

enzymes are proteins. the amino acids chains are folded to form the active site, which matches the shape of a specific substrate molecule.

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13
Q

what is metabolism

A

is the sum of all the reactions in a cell or the body

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14
Q

what is enzyme activity affected by (2)

A

temperature and pH

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15
Q

what happens to the enzyme in the high temperature

A

denatures the enzyme, changing the shape of the active site

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16
Q

explain: digestion

A

digestion involves the breakdown of large insoluble molecules into soluble substances that can be absorbed into the blood across the wall of the small intestine

17
Q

where are digestive enzymes produced

A

they are produced by specialised cells inn glands and in the lining of the digestive system.

18
Q

carbohydrates are broken down by

A

carbohydrase

19
Q

proteins are broken down by

A

proteases

20
Q

lipids are broken by

A

lipases

21
Q

in what conditions do protease enzymes work

A

acid conditions. stomach produces hydrochloric acid which maintains a low pH

22
Q

where is bile stored

A

liver

23
Q

what does bile do

A

neutralises acid and emulsifies fat