Chapter 2 Flashcards

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1
Q

Functions of proteins

A

They act like enzymes, hormones, receptors, antibodies and support structures inside/outside the cell

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2
Q

What are proteins composed of? What does their composition sequence determine?

A

Proteins are composed of 20 different amino acids. The composition and sequence determines the function.

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3
Q

Polar Hydrophilic amino acids

A

“Polar-Bears Sometimes Carry Tyny Things Around Glaciers” Serine, cysteine, tyrosine, threonine, asparagine, glutamine. Polar Bear: Water loving

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4
Q

Non-Polar Hydrophobic amino acids

A

Glycine, alanine, valine, leucine, isoleucine, phenylalanine, tryptophan, methionine, proline. “Giant Ants Vandalize Local Icecream Parlor To Meet Peppermint”

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5
Q

Hydrophobic Amino Acid Properties

A

aliphatic (alkyl) or aromatic side chains. Found in the inside of the protein. larger side groups have > repelling forces. aliphatic = organic compounds whose carbon atoms are linked in open chains rather than in a benzene ring

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6
Q

polar amino acids

A

amino acids that are polar enough to form hydrogen bonds, but not enough to act as an acid or base serine, threonine, tyrosine –> hydrophobic aromatic rings.

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7
Q

basic amino acids

A

Hydrophilic; lysine (pKa~10), arginine (pKa~12), histidine (pKa~6.5): can act as an acid or base sine pKa is close to 7, can be proton accept/donor

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8
Q

acidic amino acids

A

Hydrophilic [Glutamic acid & Aspartic acid] pKa~4, contain 3 groups that can act as acids or bases, the two backbone groups and the R-group.

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9
Q

Amino acids that contain sulfur

A

Cysteine and Methionine

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10
Q

Two bond types and location

A

peptide bonds: link amino acids together in a polypeptide chain disulfide bridge: formed between cysteine R-groups

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11
Q

Where the peptide bond links

A

carbonyl and alpha amino group between two amino acids with the loss of water

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12
Q

The disulfide bond forms where?

A

between the thiol of one cysteine and the thiol of another. can happen between two different chains or within one

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13
Q

What proteins structure does the disulfide bond stabilize?

A

stabilizes tertiary protein structure

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14
Q

protein folding is vital to

A

the function of the protein

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15
Q

Denaturation occur in what structures?

A

occurs in 2,3,4 structures

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16
Q

Denaturation is

A

disruption of a proteins shape without breaking peptide bonds. Usually by urea since it disrupts hydrogen bonding interactions

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17
Q

causes of denaturation

A

extremes of pH, extremes of temperatures, changes in salt concentration (Tonicity)

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18
Q

primary structure

A

amino acid sequence: order amino acids are bonded to each other in the polypeptide chain

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19
Q

secondary structure

A

hydrogen bonds between backbone groups. initial folding of the polypeptide chain into shapes stabilized by hydrogen bonds between backbone NH and CO groups

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20
Q

α- helix

A

2nd structure. always right handed. hormones receptors/ion channels are found within the α- helix membrane integrated into hydrophobic membranes proline residues are never found here because they kink the polypeptide chain

21
Q

β- pleated sheets

A

2nd structure. bonding occurs between residues distant from each other in the chain/ separate polypeptide chains. back bone is extended not coiled. there are two kinds (1) parallel β- pleated sheet (2) β- antiparallel β- pleated sheet

22
Q

Tertiary structure

A

hydrophobic/hydrophilic interactions. interactions between amino acid resides located more distantly from each other in the polypeptide chain disulfide bonds are considered this structure

23
Q

quaternary structure

A

various bonds between separate chains. interactions between polypeptide subunits.

24
Q

What kind of interactions are involved in a quaternary structure

A

interactions involved include hydrogen bond, hydrophobic interactions, van ser Waals and for this structure covalent bonding applies as well.

25
Q

What structure does peptide bonding not apply to

A

Quaternary structures

26
Q

carbohydrates

A

chains of hydrated carbon atoms (CnH2nOn). Begins with an aldehyde or ketone and continues as a polyalcohol in which each C has a hydroxyl substituent

27
Q

How are carbohydrates produced and what is their use

A

produced by photosynthesis/biochemical synthesis. Principal energy source for cellular metabolism

28
Q

Monosaccharide

A

simple sugar

29
Q

Disaccharide

A

two simples sugars bonded together through a glycosidic linkage

30
Q

oligosaccharide

A

a combination of a few disaccharides

31
Q

polysaccharide

A

a few oligosaccharides together

32
Q

Fatty acids

A

unsub alkenes that end in a carboxylic acid. 14-18 carbons long, only even numbered found in human cells.

33
Q

unsaturated fatty acids

A

contains double bonds. do not bind max # of H and lowers m.p.

34
Q

saturated fatty acids

A

no double bonds. bind max # of H

35
Q

micelle

A

when fatty acids are exposed to water they group together and expose carboxyl group to the aqueous environment

36
Q

phospholipids

A

form a barrier between intracellular and extracellular environments

37
Q

triacylglycerols (TG)

A

3 Fatty acids bonded to a glycerol molecule. adipose cells store energy. fat molecules store more energy than carbohydrates hydrophobicity allows fat to pack together closer

38
Q

cholesterol

A

serves as a building block for hydrophobic steroid hormones. obtains in diet/synthesized in liver

39
Q

How does cholesterol affect the bi-lipid membrane?

A

controls membrane fluidity. high temps= reduces, low temps= increase

40
Q

Detergents

A

phospholipids. effectively solubilize oils while remaining highly water soluble

41
Q

lipids minimize contact with water

A

forming a lipid bolster, once formed they are stabilized by van der Waals forces between the long tails

42
Q

membrane fluidity

A

degree of saturation, tail length and amount of cholesterol

43
Q

steroids

A

all have basic tetracyclic ring system.

44
Q

peptide hormones

A

insulin. exert their effects by binding to receptors at the cell-surface

45
Q

steroid hormones

A

estrogen. diffuse into cells to find their receptors. diffuse through the lipid bilayer because they are highly hydrophobic.

46
Q

phosphorus containing compounds

A

linked phosphates are like compressed springs, waiting to fly open and provide energy for an enzyme to catalyze a reaction.

47
Q

nucleotides

A

building blocks of nucleic acids (RNA and DNA). Each contains a ribose/deoxyribose sugar group, a purine/pyrimidine base joined to C #1 of the ribose ring and 3 phosphate units joined to C 5 of ring

48
Q

ATP

A

universal short term energy storage molecule