Chapter 2 Flashcards

1
Q

Dietitians should make sure patients are

A

-welcomed and seen on time
-heard and understood
-given information they recognize as relevant
-helped to understand what they need to do
-encouraged to understand what they need to do
-given a means of support
–putting patient at ease
listening and responding to patients concerns
-not making assumptions about patients life

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2
Q

List some concerns that a patient might have about seeing a dietitian

A

– Will I get there on time? Will I be seen on time?
How much is the fee?
-Will I be able to afford the diet recommended?
-Will I be weighed?
-Will I be told to keep a food diary?
-Will I understand what I am told to do?
-Will I be criticised?

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3
Q

Patients with a chronic condition may have concerns about

A

When I am going to do?
Their feeling of helpless ness and dependency on others
-the ways in which their conditions affect their relationships
-think about how these assumptions affect their ability to provide a helping relationship
-the ways in which their condition affects sexual activity

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4
Q

Emotion which is bottled up and trapped within the body affects muscle tension, posture, and physical and mental well being

A

true

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5
Q

many patients appreciate the chance to discuss

A

-how important the change in the diet is to their health
-whether the change in diet is short-term measure or lifetime change
-how the change in the diet is going to affect the rest of their life
-how to manage the change in the diet, as well as other changes that are happening

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6
Q

What can help the dietitian develop a greater respect for a patient as they struggle to modify their eating behavior

A

understanding more about the process of change

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7
Q

change is ____ in that we both want it and do not want it

A

paradoxical - wants change to happen but is nervous

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8
Q

An implication that change can cause that we are not aware

A

-self esteem issues, control

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9
Q

reactions to change, or the idea of change are largely determined by

A

attitude

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10
Q

when we come out of shock, we feel a strong

A

release of emotion

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11
Q

bargaining

A

thinking at such a time is not logical, but a desperate attempt to restore our life to the way it was before.

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12
Q

common reaction to being asked to make a change

A

doubt about being able to cope - empathy

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13
Q

distancing examples

A

-withdrawing and not talking
-avoiding a topic by skating around it
-being reluctant to take the necessary steps to ease the situation
-talking about the difficulties continually without resolving them

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14
Q

implementing change is a process

A

made up of a series of steps in a particular direction and we make changes only to return to more familiar ways of behavior

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15
Q

we are more likely to implement change if we perceive that the benefits to be gained

A

outweigh those of continuing in our existing behavior
- a smoker who decides to stop smoking

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16
Q

support by patients is felt to be limited by

A

length and frequency of appointments and continuity of care

17
Q

The dietitian must be ____ and show ____

A

flexibility and show empathy