Challenges In The Human Environment - Resource Management Flashcards
Water - economic well-being
Water is an essential resource (can survive up to 3-5 days without)
Water insecure = cannot afford it = standard of living decreases
Water - social well-being
Dirty water = cholera = higher death rates
Lack of water for crops = famine
Food - economic well-being
Gives body energy = nutrients
Malnourishment + malnutrition = diseases (scurvy and heart) = low GDP
Food - social well-being
Starvation = death
Food insecurity = poor health = poverty cycle as cannot work
Energy - economic well-being
Secondary sector requires more energy (e.g. factories)
Energy insecurity = low GDP
Energy - social well-being
Homes, schools and transport require energy
Quality of life may be impacted
Supply and consumption of resources
Consumption is based on affordability and availability
HIC’s = high consumption = higher standard of living
NEE’s = consumption is increasing as more factories are built as they require energy
LIC’s = low consumption as they cannot afford to exploit or import resources
Food - why do we import so much
UK climate is unsuitable for the production of certain crops
Demand for seasonal produce is high all year round
UK produced foods can be expensive
Food - impacts of importing
High food miles (distance travelled by imported foods in the UK)
Expensive to travel by air
Large carbon footprint
Food - response to importing (1)
Agribusiness
Organic produce
Agribusiness (1)
Intensive farming aimed at maximising the amount of food produced
Lynford House Farm - East Anglia
Advantages -
Flat, fertile land = productivity and profit
Machinery makes farms efficient
Small number of workers
Made a fake reservoir
Disadvantages -
High inputs of chemicals
Uses pesticides and fertilisers
Machinery costs are high
Organic produce (1)
Food produced without the use of chemicals such as fertilisers or pesticides
Riverford Organic Farms - Devon
Advantages -
Supplies locals with fresh food weekly
Support local farmers
Provide local employment
Reduce food miles
Disadvantages -
An increase in carbon dioxide
Staffing cost increases
Water - demand in the UK
Demand has increased due to -
Higher population
Increased leisure use
Change in personal hygiene
Increase in wealth
Water - management of water in the UK
Use of domestic meters
More efficient domestic appliances
Increased use of recycled water
Wastewater (grey water) from homes can be recycled for use
Water transfer
When you match your water supply with demand by moving water from an area of surplus to an area of deficit