Ch. 16-19 - Terms (Chronic Health/Nutrition/Supplementation/Lifestyle Mod.) Flashcards

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1
Q

Define arteriosclerosis

A

hardening of arteries

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2
Q

Define atherosclerosis

A

buildup of fatty plaques in arteries that leads to narrowing & reduced blood flow

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3
Q

Define peripheral vascular disease

A

blood vessels become restricted or blocked

- typically as a result of atherosclerosis

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4
Q

Define hypertension

A

elevated blood pressure

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5
Q

Define valsalva maneuver

A

a person tries to exhale forcibly w/closed glottis (windpipe) so that no air exits through the mouth or nose

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6
Q

Define osteopenia

A

decrease in calcification or density of bone as well as reduced bone mass

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7
Q

Define osteoporosis

A

decrease in bone mass & density + increase in space b/w bones, resulting in propensity & fragility

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8
Q

Define arthritis

A

chronic inflammation of joints

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9
Q

Define rheumatoid arthritis

A

arthritis primarily affecting connective tissue
- thickening of articular soft tissue, & an extension of synovial tissue over arteriolar cartilages that have become eroded

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10
Q

Define cancer

A

any various stages of malignant neoplasms, most of which invade surrounding tissue, may metastasize to several sites, & are likely to recur after attempted removal & to cause death unless treated

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11
Q

Define restrictive lung disease

A

condition of fibrous lung tissue, which results in a decreased ability to expand the lungs

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12
Q

Define chronic obstructive lung disease

A

condition of altered airflow through the lungs, generally caused by airway obstruction due to mucus production

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13
Q

Define intermittent claudication

A

manifestation of symptoms caused by peripheral arterial disease

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14
Q

Define peripheral arterial disease

A

narrowing of the major arteries responsible for supplying blood to lower extremities

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15
Q

Define nutrition

A

process by which a living organism assimilates food & uses it for growth & repair of tissues

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16
Q

Define calorie

A

amt of heat energy required to raise the temp of one gram of water by one degree Celsius

17
Q

Define Calorie/kilocalorie

A

1 Calorie = 1000 calories

- Amt of heat energy required to raise the temp of one kg or L of water by one degree Celsius

18
Q

Define dietary supplement

A

substance that completes or makes an addition to daily dietary intake

19
Q

Define exercise imagery

A

produce internalized experience to support or enhance exercise participation