Ch 1 Key Science skills Flashcards

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1
Q

key science skills (KSSs)

A

The set of capabilities that VCE Biology students must learn to design, conduct, analyse, and report valid experiments.

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2
Q

opinion

A

The personal belief or viewpoint of an individual which typically has not been verified as fact.

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3
Q

controlled experiment

A

An investigation into the effect of
an independent variable on a dependent variable, while keeping all other factors constant.

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4
Q

reliable

A

Describes an experiment, tool, or measurement that produces similar results when repeated and reproduced.

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5
Q

bias

A

An inclination to favour a particular position or outcome.

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6
Q

error

A

Differences between observed values and the true value.

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7
Q

hypothesis

A

A testable statement that describes how experimenters expect the dependent variable
to change as the independent variable changes.

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8
Q

research question

A

A testable, achievable, and specific question that an investigation sets out to answer.

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9
Q

aim

A

The objective of an investigation or experiment

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10
Q

dependent variable (DV)

A

The factor/s measured in the experiment that are changed when the IV is manipulated.

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11
Q

independent variable (IV)

A

The factor/s that is/are manipulated in an experiment.

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12
Q

controlled variable

A

A factor that is kept constant throughout the experiment. Also known as a constant variable.

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13
Q

uncontrolled variable

A

A factor that is not kept constant or accounted for throughout the experiment. Also known as an extraneous variable.

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14
Q

methodology

A

The strategy or overarching framework followed in a scientific investigation.

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15
Q

method

A

The steps followed in a scientific investigation.

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16
Q

repeatable

A

An experiment/ measurement in which scientists, using the methods they designed, can obtain the same result multiple times.

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17
Q

reproducible

A

An experiment/ measurement in which a group of scientists, using methods designed by others, can obtain the same results as another group’s experiment.

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18
Q

valid

A

A measurement or experiment that actually tests what it claims to be testing

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19
Q

experimental group

A

A group of individuals/samples in which the independent variable is manipulated. Also known as the treatment group.

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20
Q

control group

A

A group of individuals/samples that are not exposed to the independent variable. Also known as an experimental control, control treatment, or the control.

21
Q

placebo

A

A substance that has no active ingredients or side effects.

22
Q

precise

A

Two or more measurements that closely align with each other.

23
Q

replicates

A

Multiple measurements that are exposed to the same level of the IV, are very close in value, and are close to the ‘true’ value of the quantity being measured.

24
Q

random error

A

Variation in results caused by uncontrollable conditions between replicates, resulting in a less precise spread of readings. Can be reduced using more replicates or refining the measurement process.

25
Q

accurate

A

How close a measurement is to the true value.

26
Q

true value

A

The value that would be obtained by a perfect measurement without the influence of errors.

27
Q

personal error

A

Mistakes or miscalculations due to human fault. Can be eliminated by performing the experiment again correctly.

28
Q

systematic error

A

Errors which cause results to differ by a consistent amount each time, typically due to faulty equipment or calibration, resulting in a less accurate result. Can be reduced by calibrating and maintaining instruments.

29
Q

uncertainty

A

A quantification of the error associated with a measurement, often represented by the symbol ‘±’ after a reading.

30
Q

ethics

A

A field of knowledge that helps individuals exercise moral judgment and determine what is right and wrong.

31
Q

primary data

A

Results collected from experiments, interviews, or surveys undertaken by the researcher.

32
Q

raw data

A

Results that have not been processed, manipulated, or formatted for use.

33
Q

transformed data

A

Results that have been converted from their raw format into a more visually comprehensible format that is easier to analyse.

34
Q

secondary data

A

Results from sources other than the researcher’s own investigations.

35
Q

numerical variable

A

A factor that is measured as a number such as height, count of population, and age

Continuous = line graph or scatter plot
Discrete = bar graph

36
Q

categorical variable

A

A factor that is qualitative, typically describing a characteristic such as gender, birth order (1st, 2nd, 3rd), or nationality

Ordinal/Nominal = bar chart or pie chart

37
Q

correlation

A

When there is a relationship between two variables.

38
Q

causation

A

When change in one variable leads to reliable change in another.

39
Q

bioethics

A

The study of ethical issues pertaining to biology and medicine.

40
Q

bioethical approach

A

A decision– making framework that helps guide ethical behaviour.

41
Q

ethical concept

A

A specific perspective or lens used to consider multiple angles of an ethical dilemma.

42
Q

consequences–based approach

A

An approach to bioethics that aims to maximise positive outcomes while minimising negative outcomes.

43
Q

duty– and/or rule–based approach

A

An approach to bioethics that promotes the responsibility of the agent above all else, and places importance on the duty of each individual.

44
Q

virtues–based approach

A

An approach to bioethics that emphasises the individual goodness of the agent, and promotes acting in accordance with the values of a ‘moral’ person, such as honesty and compassion.

45
Q

integrity

A

An ethical concept that encourages a full commitment to knowledge and understanding as well as the honest reporting of all sources of information and results.

46
Q

justice

A

An ethical concept that encourages fair consideration of competing claims, and ensures that there is no unfair burden on a particular group from an action.

47
Q

beneficence

A

An ethical concept that seeks to maximise benefits when taking a particular position or course of action.

48
Q

non–maleficence

A

An ethical concept that discourages causing harm – or when harm is unavoidable, ensuring that the harm is not disproportionate to the benefits from any position or course of action.

49
Q

respect

A

An ethical concept that encourages the acknowledgment of the intrinsic value of living things, and considers the welfare, beliefs, customs, and cultural heritage of both the individual and the collective.